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Ding Dong Cake - Delicious Chocolate Dessert
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Ingredients: 
1 package chocolate fudge cake mix
½ cup butter, softened
⅔ cup shortening (such as Crisco)
¾ cup sugar
2 teaspoons vanilla extract
½ cup evaporated milk
1 (16 oz) can chocolate fudge frosting
 

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Prepare the cake mix according to package directions. Allow to cool.

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Beat the butter, crisco, sugar, vanilla, and evaporated milk in a stand mixer on high for 15 minutes.

The mixture will be light and fluffy. Spread over cooled cake.

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Ding Dong Cake

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Ding Dong Cake

25min · 15 servings Ingredients • 1 (15.25 oz) package chocolate fudge cake mix • ½ cup butter, softened • ⅔ cup shortening (such as Crisco) • ¾ cup sugar • 2 teaspoons vanilla extract • ½ cup evaporated milk • 1 (16 oz) can chocolate fudge frosting
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Gift of Hospitality—Vintage Recipes

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