When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
This is my grandmother's recipe for mish me lakra, which translates to meat with cabbage. I don't like big pieces of meat in my stew so I make it with bite size pieces of tender stew meat. You can use beef or lamb, whichever you prefer. We are not big meat eaters, so I don't
