potatoes

224K views · 41K reactions | You’re gonna want this in your mouth 🤯 #food #recipe | Dustin Hadley

Creamy Garlic Sauce Potatoes

339K views · 4.6K reactions | This is how to make PERFECT mashed potatoes every single time! I’m a mashed potato connoisseur so trust me because I’ve tried every recipe there is lol. And if they ain’t got lumps in them i don’t want them! #mashedpotatoes #potatotiktok #sidedish #thanksgiving #holidayrecipes #fromscratch #potato | Whatsmomcookin

164K views · 5.3K reactions | How to Make Homemade Crispy Seasoned French Fries | Get Cookin' with Nicole | Allrecipes | French fries, flour, snack | Dreaming about those extra crispy, perfectly salty, battered fries? ☁️✨ Well, get your potatoes out, because today we are making dreams a reality.... | By Allrecipes | Facebook

141K views · 10K reactions | Roasted Potatoes my way. #potato #roasted #EasyRecipe #Recipe #cooking | Iléna Tovia

175K views · 16K reactions | THANKSGIVING MENU SERIES Part 9: Silky Smooth Mashed Potatoes 🥔🫶🏼 These potatoes are cooked in milk and chicken broth to enhance the flavor and create a smoother, creamier texture — all without needing a lot of butter! The milk hydrates the starch in the potatoes, making them softer and less starchy, giving it a velvety consistency when mashed INGREDIENTS: 5 lbs Idaho potatoes 2 cups whole milk 1 cup chicken broth ½ tsp salt 2 tbsp butter ¼ cup sour cream Salt & pepper to taste INSTRUCTIONS: Peel and cut the potatoes into 2-inch cubes. Don’t rinse them after cutting — you want to keep the starch Add the cut potatoes, milk, chicken broth, and salt into a pot. Bring to a light boil, then reduce to a simmer. Simmer the potatoes for about 25 minutes, until they start to break down and melt into the milk Remove from heat and add butter, sour cream, salt, and pepper. Whip the potatoes until smooth and creamy. Please LIKE, SAVE, and FOLLOW for more easy recipes!✨ #mashedpotatoes #mashedpotato #thanksgivingdinner #thanksgiving #holidaymenu #sidedish #sidedishes #thanksgivingsides #easyrecipes | Meg Smith

This recipe looked too good to pass up, and I'm glad I didn't. It was amazing!

Delmonico Potatoes Recipe

2.3K views · 800 reactions | Cheesy Garlic Potato Bites 🥔✨ Ingredients: 2 potatoes 2 tbs butter 1/3 cup Parmesan cheese 3/4 tsp salt 1/2 tsp garlic powder 1 tsp parsley 2 tbs cornstarch 1 egg Mozzarella cheese, cubed Oil for frying Directions: 1. Peel and slice potatoes. Boil until tender (until a fork can easily pierce the surface) 2. Mash the potatoes until smooth. 3. Add Parmesan, salt, garlic powder, parsley, corn starch, and egg to mashed potatoes and mix until combined. 4. Add a cheese cube to a small portion of potato mix and roll into a ball 5. Deep fry in 350° oil until golden and crispy. | Kelsey Deleshaw

2M views · 11K reactions | I didn't know it was possible to make such a delicious potato recipe! | I didn't know it was possible to make such a delicious potato recipe! | By SuperYummy | Facebook

The Unraveling Granny | Country Ranch Green Beans 'n Potatoes with Bacon 🥔🥓🍽️ | Facebook

50K views · 5.9K reactions | Throw Back Thursday With This Twice Baked Potato Casserole. This potato casserole is loaded with my favorites: bacon and cheese. #recipe 5 lbs Idaho potatoes peeled and cubed 1 cup milk 8 oz Cream Cheese 4 tbsp butter, room temperature 12 oz Sour Cream 2 ½ tsp kosher salt 1 tsp pepper ½ tsp garlic powder ¼ cup chives chopped 16 oz Cheddar Cheese shredded 6 strips of bacon cooked and chopped Begin by preheating your oven to 375°F (190°C) to ensure it’s ready for baking when needed. Cube the potatoes into 2-inch pieces, then transfer them to a large stockpot. Fill the pot with enough water to cover the potatoes and bring it to a boil over medium heat. Allow the potatoes to boil until they are tender when pierced with a fork, typically about 15-20 minutes. Once the potatoes are tender, drain the water and transfer the cooked potatoes to a large mixing bowl. Use a potato masher or fork to mash the potatoes until they reach a smooth consistency. To the mashed potatoes,add the salt, pepper, garlic powder, chopped chives, milk, cream cheese,butter, and 8 ounces of shredded cheese. Mix all the ingredients together until they are well combined and the mixture is smooth. Pour the mashed potato mixture into a baking dish, spreading it out evenly with a spatula or the back of a spoon. Sprinkle the remaining shredded cheese and chopped bacon evenly over the top of the mashed potatoes inthe baking dish. Place the dish in the preheated oven and bake for approximately 25 minutes, or until the cheese is melted and bubbly, and the edges are golden brown Once baked, remove the casserole from the oven and allow it to cool slightly before serving #twicebakedpotatoes #potatocasserole #mashedpotatoes #cheesypotatoes #potatolover #easyrecipes #sidedish #thanksgivingmenu #eeeeeats #f52grams #eatathome #comfortfood | The Salty Cooker

Easy Crockpot Recipes | Cheesy Ranch Oven Roasted Potatoes 🧀 | Facebook

14K views · 47 reactions | potatoes | potatoes #dinneridea #tokfood #Foodie #EasyRecipe #asmrsounds | By City FoodFacebook