Pistachio

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Erica Jabro

This may contain: three pieces of chocolate and pistachio cake on a wooden plate with parchment paper

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Dubai Chocolate Bar Recipe

Chocolate Chip Cookie Bars

Recipe Details

Chocolate Bars

BROWN BUTTER DUBAI PISTACHIO CHOCOLATE CHIP COOKIE BARS Mind : blown 🤯 Recipe below OR comment ‘COOKIE’ to get the recipe sent to you 🤎 #Recipe Details: BB Cookie Bars: - 9 tbsp (134g) salted butter - 1/2 cup (125g) brown sugar - 1/4 cup (40g) granulated sugar - 1 egg, room temp - 1 tbsp (15g) heavy cream, room temp - 1 1/2 tsp (8g) vanilla extract - 1 1/4 cup + 2 tbsp (190g) all-purpose flour - 1/2 tsp (3g) baking soda - 1/2 tsp (2g) baking powder - 1/4 tsp (1g) salt - 3/4 cup (120g) semi...

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Lemon Pistachio Cake

Pistachio, Lemon & cardamom cake 🍋

2hr · 1 serving This cake is so cozy, and it fits perfectly into this winter-to-spring transitioning season we’re in! It also comes together so quickly! (Recipe below) (All ingredients must be at room temp) • 200 g all purpose flour • 10 g baking powder • 7 g baking soda • 200 g sugar • 3 eggs • 100 g melted butter • 50 g vegetable oil • 160 g sour creme / creme fraishe (18% fat) • Zest from 1/3 lemon • 70 g crushed pistachios 2/3 tbsp cardamom I used a 22 cm / 9’inch springform for this cake. Prepare the cakeform form by attaching it with parchment paper. Preheat oven to 180°C (fan only). In a bowl rub the lemon zest with the sugar by hand. This way we enhanze the lemon flavour! Add butter, oil and whisk for 30 seconds, then add the eggs and whisk again till fluffy (1

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pistachio crinkle bites 🥜 written recipe below ⬇️

pistachio crinkle bites 🥜 written recipe below ⬇️ Sometimes you need a simple snack that is just as decadent as something that’s taken hours to prepare 😋 And that is where recipes like these come in, easy steps with minimal ingredients comes together to create s delicious dessert 😊 👇🏾ingredients👇🏾 -2 packs of filo pastry -250g condensed milk -250ml vg double cream -1/2 cup melted vg butter -handful crushed pistachios -icing sugar for garnish 👇🏾method👇🏾 -scrunch the filo sheets into a greased baking tray, brush with the melted butter then bake for 25mins @ 180°. Or until crispy. -evenly pour over the condensed milk and cream then bake for another 20mins or until crispy. -once slightly cooled, garnish with crushed pistachios and a dusting of icing sugar. by @jacobking

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Pistachio Babka

👑💚 Pistachio Cream King Cake: A Refined and Unique Twist! 💚👑 Ingredients: For the pastry: 2 sheets of all-butter puff pastry 🥐 For the pistachio cream: 100 g almond flour 🌰 50 g pistachio flour (or finely ground unsalted pistachios) 💚 125 g unsalted butter, at room temperature 🧈 125 g granulated sugar 🥄 2 eggs 🥚 1 tbsp pistachio paste (optional, for extra flavor) For assembly: 1 egg yolk for glazing 🥄 1 charm or trinket ("fève") 🎁 For decoration: A handful of crushed pistachios ...