Asian drunken noodles

This easy recipe for Pork Drunken Noodles tastes just like your favorite take-out and takes less than 30 minutes to put together!

Drunken Noodles (Pad kee mao ผัดขี้เมา) is a Thai noodle stir fry made with your choice of protein and veggies bathed in the most irresistible Thai basil sauce that’s surprisingly quick and easy to make at home!

Spicy Pad Kee Mao will transport your taste buds to the streets of Thailand with every bite! 🍜🔥 Also known as drunken noodles, this dish is packed with spicy, savory flavors and chewy noodles. Perfect for dinner, it's a flavorful and easy way to experience authentic Thai cuisine at home. 📌 Save this pin to enjoy spicy Pad Kee Mao for your next flavorful and easy dinner! #PadKeeMao #DrunkenNoodles #ThaiCuisine #SpicyNoodles #FlavorfulMeals #EasyDinners

Potsticker Noodle Bowls take the tender noodles, ground pork, veggies, and savory sauce from a traditional pan-fried Asian appetizer and turns It into a 10-minute dinner.

This easy Mongolian Ground Beef Noodles recipe combines savory and sweet flavors with tender noodles and hearty ground beef. Ready in just 15 minutes, it’s the perfect weeknight dinner.

Savory sauce bejeweled with colorful veggies, chicken, and rice noodles make these drunken noodles a fantastic meal you can whip up anytime!

Enjoy a quick and flavorful meal with this easy Szechuan Noodles recipe. Perfect for a busy weeknight, this dish combines simple ingredients to deliver a spicy, savory, and satisfying noodle dish that will delight your taste buds. Ready in just 30 minutes, it's a great way to bring a taste of Szechuan cuisine to your home.

Different than the usual tomato or cream-based pasta dishes!