Candied green beans with bacon

Crack green beans are as addictive as they sound! With bacon, brown sugar, garlic, and soy sauce, these beans are the perfect combo of sweet and savory.

Are you bored of serving the same old green bean casserole? My Smothered Bacon Green Bean Casserole is a simple way to jazz up the holiday dinner table.

These Southern Green Beans are the ultimate sidekick, slow-cooked all day with bacon, butter, onions, and garlic. They're a perfect pairing for any dish and a must-have for holiday feasts or BBQ gatherings.

An easy recipe for making bacon-wrapped green beans basted in a brown sugar glaze and roasted to perfection. They're always a hit!

This side dish is guaranteed to become a sought-after addition to your culinary repertoire.

Canned green beans don't have to be boring! Add onions and bacon to kick up this pantry staple a few notches. This is a family favorite!!

These Green Beans with Candied Pecans are sautéed to perfection and topped with sweet, candied pecans - the perfect delicious side dish!

The trick to making perfectly cooked Southern-style green beans with canned beans - the beans don’t fall apart but taste like they’ve cooked all day!

Crack Green Beans will have even the pickiest eater

Green beans bundled up in bacon and glazed with butter, brown sugar and garlic salt. So tasty!