Flambee dessert

Banana flambee dessert. Very and and delicious dessert.

From steak Diane to Christmas pudding, here are foods that are commonly set on fire (or flambéed) before they are served.

(I ATE) Créme Brûlée Flambee from Santana 1959 in Rome Italy! [1920x1080] .

With a no-rise dough, a swipe of créme fraîche, and pile of onion and crispy bacon, this is how the French do fast food.

Baked alaska is a real toil, no doubt — you have to attend to the cake, the ice cream and the meringue, in the same way a mason lays stone. But there is plenty of opportunity for fun and flourish once the foundation is secure: You can divide the meringue among several pastry bags with varying sized tips to make dramatic and interesting variegated patterns of piped meringue. You can play with the shape of the cake by freezing the semifreddo in a coffee drip cone or a large-format flexible ice…

Caramelized pears are so delicious, I could eat them every day for dessert. Add some rum butter sauce and ice cream and I'm good to go!

Trying my hand at a cupcake baked Alaska... flambe! Here's the link to the recipe: www.sprinklebakes.com/2012/02/flaming-baked-alaska-cupcak...

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Early this year the Museums of Basel started a challenge to promote art and culture form different artists and other culture with a new experiment: chef were invited to create recipes inspired by t…