Hazelnut pie recipe

With a crunchy homemade gingersnap and pecan crust, a layer of rich, creamy pumpkin cheesecake with warm spices, and a layer of thick, silky, cream cheese icing, this decadent Pumpkin Cheesecake with Gingersnap Crust is the ultimate sweet ending to your Thanksgiving or Christmas dinner!

I've always been a big fan of peanut butter. Then I found chocolaty Nutella hazelnut spread and I was hooked! I even changed one of my all-time favorite pie recipes by substituting that ingredient. —Lisa Varner, El Paso, Texas

Redemption Hazelnut Pie: This über-sweet pie is essentially a traditional pecan pie made with hazelnuts. This recipe comes from Patty Pinner's cookbook Sweety Pies (tauntonstore.com).

This creamy pecan cheesecake pie, studded with crunchy nuts and a rich sauce, is the ideal dessert to elevate any special occasion.

Nutella Pie with Hazelnut Praline is the most over-the-top pie I've ever made and tasted. An Oreo cookie crust is filled with Nutella, homemade hazelnut praline, Frangelico and then some.

Here’s a sophisticated riff on classic pecan pie for chocolate lovers. This pie features a coating of bittersweet chocolate underneath the gooey, espresso-infused hazelnut filling, as well as a delectable topping of crunchy sugar-coated hazelnuts.

This Chocolate Hazelnut Cream Pie is rich, creamy and perfect for fulfilling that chocolate craving! It begins with a homemade Oreo crust, has a creamy chocolate hazelnut center, a rich and smooth chocolate topping and is garnished with toasted hazelnuts.

Fudgey brownie-like Chocolate Cake topped with sliced pears and sprinkled with chopped hazelnuts

A lighter version of pumpkin cheesecake. Chocolate Hazelnut Pumpkin Pie has a chocolate hazelnut graham cracker crust and a pumpkin cheesecake filling. It's topped with chocolate ganache and chopped hazelnuts.Yield: 9-inch pie

Pumpkin-caramel tart with hazelnut crust recipe: Your new favorite pumpkin pie for Thanksgiving.