Indian pickled onions

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lachha onion recipe | laccha pyaaz | masala pickled onions | lachha onion salad

lachha onion recipe | laccha pyaaz | masala pickled onions | lachha onion salad | with 21 amazing images. Laccha Onions or lachha pyaaz is one such classic Indian accompaniment, of onion rings perked up with common but perpetually exciting masalas like chaat masala. Learn how to make lachha onion recipe | laccha pyaaz | masala pickled onions | lachha onion salad | This amazingly tasty masala pickled onions accompaniment is also very healthy. The sulphur compounds in onions help reduce blood…

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Mathew Rago on Instagram: "THE EASIEST PICKLED ONIONS 🧅🫙 
Follow @always.hungryto for more recipes, and kitchen tips and hacks.

These are the easiest pickled onions you can make.

Recipe:
2 red onions
1 cup red wine vinegar (or vinegar of choice)
1 cup water
1 tbsp sugar
1 tbsp salt

Instructions:
Peel the onions and slice WITH the grain - slicing with the grain ensures a crunchier pickled onion.
Add the onions to a jar or deli container.
Combine vinegar, water, sugar and salt in a saucepan and bring up to a light boil until everything is dissolved.
Pour the hot pickling liquid over the onions, seal and let cool.
Place in the fridge for at least 2 hours.

These are great on virtually anything especially tacos and burgers!

You can also find this recipe on @peppertheapp

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