Jewish jelly donut recipe

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Sufganiyot are traditional Israeli jelly donuts often eaten during Hanukkah, along with other fried foods. Because, of course, fried foods celebrate the miracle of the oil! This recipe makes a simple, lightly sweetened fried dough that can be filled with jelly or the fillling of your choice and dusted with powdered sugar.

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Perfectly fluffy, tasty, and customizable, these delightful morsels are great for breakfast or dessert. We’ll show you how to make them fresh from scratch so they turn out perfectly every time. Get ready to satisfy your cravings with this easy-to-follow recipe!

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Indulge in homemade Old Fashioned Jelly Donuts! Soft, fluffy, and filled with sweet raspberry jelly, these treats are perfect for any occasion. Experience the joy of baking from scratch and create lasting memories. Perfect for family gatherings or a sweet treat to start your day. Dive into the recipe, make your mornings special, and spread the sweetness! Pin now, bake and enjoy later!

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This holiday recipe for Hanukkah jelly donuts will be the star of your Hanukkah party. Our sufganiyot are super fluffy, gluten-free, and the ideal Jewish dessert. With this easy donut recipe, you can make these jelly doughnuts at home and delight in a traditional Hanukkah food. Don't wait, click for the full jelly donuts recipe and celebrate the season! #hanukkahdonuts #jellydonut #food #recipe Jelly Donuts Recipe, Jewish Desserts, Jelly Donuts, Non Dairy Butter, Easy Donut Recipe, Hanukkah Party, Jelly Doughnuts, Easy Donuts, Hanukkah Food

This holiday recipe for Hanukkah jelly donuts will be the star of your Hanukkah party. Our sufganiyot are super fluffy, gluten-free, and the ideal Jewish dessert. With this easy donut recipe, you can make these jelly doughnuts at home and delight in a traditional Hanukkah food. Don't wait, click for the full jelly donuts recipe and celebrate the season! #hanukkahdonuts #jellydonut #food #recipe

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