Oyster mushroom recipe

These fried oyster mushrooms are game-changing! With a crispy coating, they taste just like fried chicken and are a guaranteed crowd-pleaser.

Transform your oyster mushroom cluster into a meaty "steak" with this easy air fryer recipe! We marinate it in a garlicky balsamic glaze, then air fry to crispy perfection. This is a great way to recreating favorite recipes to be vegetarian or vegan, or simply for enjoying oyster mushrooms in a new way!

This oyster mushroom shawarma might look intimidating, but it's so easy to make and the result is nothing short of absolutely delicious. The hot spice rub is complemented perfectly with a zippy lemon balsamic glaze, and everything is completed in the oven until it's perfectly caramelized. Serve in sandwiches, with rice, on its own - it's delicious any way.

Oyster mushrooms have a mild flavor with a tender, meaty texture.

Pan Fried Oyster Mushrooms are buttery, meaty, and garlicky! With only four ingredients, these delicious mushrooms are ready in minutes.

These soy butter glazed king oyster mushrooms perfectly showcase these tasty, versatile, meaty mushrooms with a very simple recipe.

Oyster mushrooms are the perfect meat substitute in this easy, vegan Oyster Mushroom Noodle Stir-Fry. Healthy, Asian-inspired, kid-approved.

Easy pasta with a creamy oyster mushroom sauce that is packed with amazing flavors.

Vegan Oyster Mushroom Nachos are a great plant based version of fajita nachos! This easy nacho dip recipe is healthy and fully plant based. The oyster mushrooms have a meaty chicken texture making these nachos fajita style. Plus the cheese sauce is nut free and gluten free! In just 30 minutes, you will have a vegan appetizer sure to be a major hit!