Rice balls onigiri

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an image of sushi on a plate with the words japanese spicy tuna on it

Spicy Tuna Onigiri. Rice balls wrapped in roasted seaweed and stuffed with creamy spicy mayo tuna. A simple and satisfying snack, breakfast, or quick meal on the go. Great as picnic food too! #onigiri recipe filling ideas #how to make onigiri #sushi recipes #how to make rice balls #kewpie mayo recipes ideas #asian recipes #asian food #japanese food #japanese recipe

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this is an easy recipe for tuna mayo rice balls

Tuna Mayo Rice Balls, also known as Tuna Mayo Onigiri. Delicious, simple rice balls filled with a tuna mayo filling with sesame seeds sprinkled over top wrapped in a crunchy roasted nori. A tasty snack or appetizer idea. Ready in 30 minutes with cooked rice. #howtomakeonigiri #onigiriecipeeasy #onigirirecipefilling #howtomakericeballs #tunaballsrecipe

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how to make omgiri japanese rice balls

When following this recipe, it is important to note that the fillings can vary—and you should make sure that you use your favorite fillings. You can put almost anything you want in Japanese rice balls.

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three pieces of fried food on a plate with dipping sauce

Gloriously crisp and golden yaki onigiri, Japanese grilled rice balls, brushed with a simple, yummy tamari glaze. With a smoky caramelized crust and tender, seasoned rice inside, these are a simple yet satisfying snack or side dish that just happens to be vegan AND gluten-free!

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2 photos of 3 pieces of spicy crab onigiri with sides dipped in furikake served on a green rectangular plate. Each onigiri in the top photo is wrapped in seaweed at the bottom center.

These Spicy Creamy Crab Onigiri, or Japanese rice balls, are the perfect snack for any time of the year. It’s fun to make and so tasty! Includes instructions with and without a mold. #asianrecipes #japaneserecipes #snackrecipes #onigirifillingideas #picnicfood

there are two plates with rice and fish on them, one has chopsticks in it

Air Fryer Yaki Onigiri (Japanese Grilled Rice Balls) Yaki Onigiri are crispy, grilled rice balls with a savory glaze, often enjoyed as a snack or side dish. Traditionally grilled over charcoal, using an air fryer

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two crocheted food items on a plate with chopsticks

“Itadakimasu!” Let’s eat! If you’re a fan of Japanese cuisine, you’ll love this little soft crochet plush of “onigiri,” or rice ball. This is a free pattern published on GeekOutYarnCreations, a blog filled with nerdy crochet patterns.

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