Welcome home recipes

​ I'm a Maryland girl and I love seafood. I enjoy cooking with shrimp and clams and crab and lobster and any kind of fish. I also love Mexican food...not too spicy and with lots of cheese! So it's only natural that one of my favorite recipes is Seafood Enchiladas....or in this case I've narrowed it down to shrimp. You will love this recipe! Absolutely delicious! Shrimp Enchiladas ​ 8 (6-inch) flour tortillas 1 pound small shrimp, peeled and de-veined 2 teaspoons cumin 2 teaspoons chili…

I love making breakfast casseroles. You use all the same ingredients you would normally make for breakfast like bacon and scrambled eggs and biscuits or toast. But it’s all in one dish and even better! I love how the flavors all meld together and give you a delicious savory breakfast you can enjoy all week! If it lasts that long! This one won’t. This is one of those “make-it-once-and-you’ll-make-it-time-and-time-again” breakfast casseroles. The eggs are so fluffy and cheesy and the crust so…

I can remember my Mom making this cake every year during apple picking season and it was amazing. This is not always the prettiest cake you'll make because it is so moist that it sometimes has a hard time making it on the cake plate all in one piece. But it is by far the best apple cake you've ever tasted. I found a way to make come out all in one pieces and it is so much easier to work with. My Secret? I use a Springform Bundt pan and it come out in one piece and is just gorgeous. I have…

This is probably my favorite dessert and my Mom made it for my birthday every year, right on up until she moved to Heaven. You can make your own pie crust if you'd like but I take a short cut and use a thawed Marie Callender's deep dish flaky pie crust sold in the freezer section. I have included my Mom's easy pie crust recipe just in case. Click on the photos and take a closer look at that creamy custard! Mom's Coconut Custard Pie 1 (9 inch) unbaked refrigerated pie crust 3 large eggs…

I am convinced beyond a shadow of a doubt that no one made fried chicken like my Mom. I can close my eyes and still see her hands dropping those battered chicken pieces in that hot oil in her big old cast iron skillet. I can still hear the sizzle of that hot oil and seeing her nod of approval as she flipped each piece over to expose that beautiful golden brown skin. My Dad always gets tears in his... eyes when I make it....he remembers too. Mom's Southern Fried Chicken 1 (5 pound) whole…

So, I’m about to share my Chicken Pie with you. Not Chicken Pot Pie. Just chicken pie. Any carrots? Nope. Any celery? Nope. Any vegetables at all? No, it not like that. It’s a simple Chicken Pie without all the veggies. Just chicken. Loads of chicken and a thick, rich, creamy sauce you may want to drink from a straw! And a pie crust so buttery that it melts in your mouth. A double layer of pie crust. OMG this is so good. Just Chicken Pie 1 rotisserie chicken 1 package (2) refrigerated pie…

You can't go wrong with this pretty and delicious old fashioned banana cream pie - a blast from the past!

I took a few shortcuts on this one because I needed something fast for dinner when some friends were riding through town and wanted to stop by and visit. This is one of those Semi-homemade recipes using store bought ingredients but it's so delicious no one will ever know you didn't slave over a hot stove all day! This is a keeper my friends. Chicken Parmesan Bake over Farfalle 4 Tyson Chicken Breaded, chicken breasts (about 2 pounds) 1 (8-ounce) ball fresh mozzarella cheese freshly grated…

It is one of the most comforting foods I can think of. Delicious and gooey chicken filling with a warm dumpling top that melts in your mouth

Amish Chicken is a comforting, home-style dish featuring juicy, tender chicken baked in a rich, creamy gravy. It's easy to prepare, making it ideal for family meals. Serve with mashed potatoes, rice, or your favorite sides for a satisfying dinner.