Gluten free cooking

I was diagnosed gluten intolerant 15 years ago when the gluten free range of foods was minuscule! I learnt to bake bread, and pastry using coconut and almond flour. On this board I'll share my tips and recipes for delicious gluten free food.
9 Pins
·9y
Special anniversary treat from http://www.theolivebranchpub.com
Butternut squash and qunioa salad from http://www.thenaturalkitchen.com in Marylebone, London.
Cherry tomatoes, olives and black eyed beans with greens on 1 slice of gluten free bread.
Chopped banana and cinnamon on sliced pineapple with a drizzle of coconut cream.
Almond and cherry tray bake for when you are on the run.
protein packed salad: chicken, kidney beans with spinach, red pepper, celery, spring onion, cherry tomatoes, fresh basil and mind, olive oil and lemon juice.