Lemon Meringue Trifle

Name: Lemon Meringue Trifle
Prep time: 35 min
Cook time: 55 min
Total time: 1 h 30 min
Yield: 16
Ingredients: 1 tbsp Lemon, zest; 6 Egg whites; 8 Egg yolks; 2 Eggs; 1/4 cup Corn syrup; 1 cup Lemon juice; 1/2 tsp Cream of tartar; 2 1/2 cup Granulated sugar; 1/2 tsp Salt; 2 tsp Vanilla; 2 150-g pkgs Ladyfingers; 1/4 cup Butter, unsalted; 1/3 cup Water; 1/4 cup Limoncello

355 ratings

· 1hr 30min · 16 servings