a salad with olives, tomatoes, cucumbers and feta cheese in a bowl

jessicagavin.com

Greek Salad

10 ratings

· 20min · Vegetarian, Gluten free · 8 servings

A healthy Greek salad packed with crisp vegetables and creamy feta tossed in a tasty red wine vinaigrette dressing.

Jessica Gavin

Ingredients

Produce

• 3 thick 4-inch thick pieces 8 cups romaine lettuce

• 1 cup English cucumber

• 2 tsp Garlic

• 3/4 cup Green bell pepper

• 1 tsp Lemon, zest

• 1/2 tsp Oregano, dried

• 1/2 cup Red onion

• 1 cup Tomatoes

Condiments

• 1 tsp Dijon mustard

• 2 1/3 tbsp Honey

• 1/2 cup Kalamata olives, pitted

• 1 tbsp Lemon juice

Baking & Spices

• 1/4 tsp Black pepper

• 1/2 tsp Kosher salt

Oils & Vinegars

• 1/2 cup Olive oil, extra-virgin

• 7/16 cup Red wine vinegar

Dairy

• 4 oz Feta cheese

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