Seared Bison Steak Recipe

Cooking a bison steak is basically a hybrid between cooking a venison steak and a regular beef steak. There’s more fat on a bison steak than venison, less than beef. Here’s how to go about it. If you’ve never eaten bison, it is very close in flavor to grass-fed beef, because, well, bison are, essentially, grass fed cows. Bison steaks can range from reasonably fatty to ultra lean. Fat marbling can happen, but it’s rare. | @huntgathercook #hankshaw #bisonsteakrecipe #bisonsteak #bisonrecipe

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How to Cook a Delicious Bison Steak

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Seared Bison Steak Recipe

Hunter Angler Gardener Cook

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