Stuffed Lobster Tails

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9y
Easy Baked Stuffed Lobster Tails
8 cooked lobster tails, meat removed and shells reserved, 2c bread crumbs, 1c butter, 2 ts Worcestershire sauce,salt, Tb OO.1.Preheat the oven to 325 degrees F. 2.Line a baking pan with aluminum foil.3.Combine cooked lobster meat, bread crumbs, butter, Worcestershire sauce, and salt in a bowl.4.Fill the empty lobster tails with stuffing and brush with olive oil.5.Place stuffed lobster tails in the prepared baking pan; bringing the edges of the foil over the tails to cover. Bake about 50m.
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