Air Fryer Meatloaf
Everybody loves meatloaf, especially when it’s cooked in the air fryer. This recipe for air fryer meatloaf gets a boost of sweet and smokey flavor from a rich and hearty bourbon glaze. Leftovers can be frozen and reheated for quick and easy lunches and dinners. Reheat it in the air fryer or toaster oven and serve it hot with your favorite side dishes. #everythingairfryer #meatloaf #airfryermeatloaf #bourbonglaze #easymaindishes
Kristy Hawk on Instagram: "Personal Pan Lasagna This recipe is easy and delicious!! You can find this and more fun recipes in my Intermittent Fasting Meal Plan. www.Kristysketolifestyle.com/shop RECIPE - Makes 1 lasagna (2 servings) INGREDIENTS: 6 Tbsp Rao’s marinara sauce 2 slices of provolone cheese 1/4 cup cooked ground Italian sausage 1/4 cup ricotta cheese 1 egg 1 tsp Italian seasoning 1/4 cup shredded mozzarella cheese 1/2 tsp dried parsley DIRECTIONS: 1. Preheat oven or air fryer to 350 degrees F. 2. In a small bowl, mix together the ricotta cheese, egg and Italian seasoning. 3. Grease a 7” round pan and spread 2 Tbsp of marinara sauce on the bottom. 4. Add one slice of provolone cheese followed by half of the sausage and half of the ricotta mixture. 5. Repeat the lay