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Recipes and Posts from Davidlebovitz.com

Everything food-related and travel (with a focus on Paris)...and more! From DavidLebovitz.com
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David Lebovitz
some sugar covered donuts in a bowl on top of a napkin and table cloth
French Cream Puffs
French Pastries Recipes
French Sweets
French Food Recipes
French Recipe
David Lebovitz
Cream Puff Recipe
French Cream
Pearl Sugar
Chouquettes: French Cream Puff Recipe
Dinner in Paris generally starts at 8 pm, especially in restaurants, and I get ravenously hungry between lunch and dinner. Parisians do dine rather late – often not until 9:30 pm or later, and that’s an awfully long stretch. So French people visit their local pâtisserie for an afternoon snack, known as le goûter, although nowadays Parisians often call it le snack. Le snack is often...
small pastries with white sprinkles in a bowl on a table cloth
Choquettes French
Gougeres Recipe
Baking Pastries
Dessert Inspiration
Chouquettes: French Cream Puff Recipe
Dinner in Paris generally starts at 8 pm, especially in restaurants, and I get ravenously hungry between lunch and dinner. Parisians do dine rather late – often not until 9:30 pm or later, and that’s an awfully long stretch. So French people visit their local pâtisserie for an afternoon snack, known as le goûter, although nowadays Parisians often call it le snack. Le snack is often...
a ladle full of batter in a pot with a green spatula on top
Cream Puff Dough
Dinner In Paris
Life In Paris
Puff Recipe
Things To Bake
Chouquettes: French Cream Puff Recipe
Dinner in Paris generally starts at 8 pm, especially in restaurants, and I get ravenously hungry between lunch and dinner. Parisians do dine rather late – often not until 9:30 pm or later, and that’s an awfully long stretch. So French people visit their local pâtisserie for an afternoon snack, known as le goûter, although nowadays Parisians often call it le snack. Le snack is often...
a bowl filled with rice next to eggs
Sweet Time
Cream Puff
Chouquettes: French Cream Puff Recipe
Dinner in Paris generally starts at 8 pm, especially in restaurants, and I get ravenously hungry between lunch and dinner. Parisians do dine rather late – often not until 9:30 pm or later, and that’s an awfully long stretch. So French people visit their local pâtisserie for an afternoon snack, known as le goûter, although nowadays Parisians often call it le snack. Le snack is often...
a white plate topped with a dessert covered in jelly
Red Wine Poached Pear
Pear Tart Recipe
Tarte Tartin
Wine Poached Pears
Pear Tart
Fruit Tarts
Pear Recipes
Poached Pears
Sweet Pies
Thanksgiving Recipes
It’s that time of the year again. When bakers, cooks, and even bartenders, are baking, roasting, and shaking things up for the holidays. Here’s a round-up of recipes from my blog, my personal favorites, that are great for Thanksgiving and winter holiday fêtes. There are cakes, cocktails, spreads, dips, candied nuts, cheesecake, ice cream…and more! Pecan Pie with Bourbon and Ginger What’s more traditional than pecan...
several slices of orange sitting on top of each other in a black bowl with water droplets
Candied Oranges
Cranberry Sauce Recipe
Thanksgiving Side Dish
Whole Turkey
Stuffing Mix
Thanksgiving Side
Dark Rum
Roasted Meat
Thanksgiving Sides
Cranberry Sauce with Candied Oranges
It’s easy to forget about Thanksgiving in Paris. There are no bags of stuffing mix clogging the aisles in the supermarkets. If you asked a clerk where is the canned pumpkin, they would look at you like you were fou (crazy). And if you open the newspaper, you won’t come across any sales on whole turkeys. In fact, it’s quite the opposite; a friend saw...
a green spatula in a silver pot filled with batter
Around The World Recipes
French People
Chouquettes: French Cream Puff Recipe
Dinner in Paris generally starts at 8 pm, especially in restaurants, and I get ravenously hungry between lunch and dinner. Parisians do dine rather late – often not until 9:30 pm or later, and that’s an awfully long stretch. So French people visit their local pâtisserie for an afternoon snack, known as le goûter, although nowadays Parisians often call it le snack. Le snack is often...
a person holding a white bowl filled with nuts
Spiced Pretzels
Spicy Pretzels
Pretzel Mix
Snacks Crackers
Holiday Snack
Salted Nuts
Apps And Snacks
Snack Mix Recipes
Thanksgiving Recipes
It’s that time of the year again. When bakers, cooks, and even bartenders, are baking, roasting, and shaking things up for the holidays. Here’s a round-up of recipes from my blog, my personal favorites, that are great for Thanksgiving and winter holiday fêtes. There are cakes, cocktails, spreads, dips, candied nuts, cheesecake, ice cream…and more! Pecan Pie with Bourbon and Ginger What’s more traditional than pecan...
sliced oranges are being cooked in a pan with water on the bottom and inside
Cranberry Sauce with Candied Oranges
It’s easy to forget about Thanksgiving in Paris. There are no bags of stuffing mix clogging the aisles in the supermarkets. If you asked a clerk where is the canned pumpkin, they would look at you like you were fou (crazy). And if you open the newspaper, you won’t come across any sales on whole turkeys. In fact, it’s quite the opposite; a friend saw...
a carton filled with brown eggs sitting on top of a green table next to a white bench
Crepes In Paris
Panettone Bread Pudding
Panettone French Toast
Praline Sauce
Egg Substitutes
Buckwheat Crepes
Tahini Cookies
Crepe Recipe
Guide to Egg Substitutions
What to use in place of eggs in baking recipes
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Spicy pretzels
Summer fruit desserts
Galette recipe
Rhubarb tart
Praline sauce
two pieces of food cooking in a frying pan
French Dessert
Cinnamon Milk
French Desserts
French Recipes
French Toast Recipe
Challah
Toast Recipes
Slice Of Bread
Panettone French Toast
I’ve been pondering what, if anything, I should close out the year with. In the past, I’ve written down my thoughts here, which I spent the last couple of days pondering. Reading and re-reading what I wrote, I realized that I couldn’t quite figure out what I wanted to say. And if I couldn’t figure it out, I didn’t feel like I should inflict that on...
a carton filled with brown eggs sitting on top of a green table next to a white bench
egg substitutes
In some places, eggs are in short supply. For bakers, that may present a problem for us. But the folks at King Arthur Baking have provided an excellent guidelines to using egg substitutes, with tips for using everything from seltzer and flax seeds, to chickpea liquid and fruit puree, so you can keep on baking. Check out their detailed guide to egg substitutions guide here!
a bowl filled with nuts sitting on top of a wooden table
Praline Peanuts Recipe
Caramelised Nuts Recipe
Sugared Peanuts Recipe
Candied Peanuts Recipe
Spiced Nuts Recipe
Flavored Nuts
Peanut Recipes
Nut Recipes
Thanksgiving Recipes
It’s that time of the year again. When bakers, cooks, and even bartenders, are baking, roasting, and shaking things up for the holidays. Here’s a round-up of recipes from my blog, my personal favorites, that are great for Thanksgiving and winter holiday fêtes. There are cakes, cocktails, spreads, dips, candied nuts, cheesecake, ice cream…and more! Pecan Pie with Bourbon and Ginger What’s more traditional than pecan...
a pie sitting on top of a glass plate next to a knife and jar of jam
Raisin Pie Recipe
Raisin Pie
Baked Treats
Cranberry Recipes
Pies & Tarts
Pie Dough
Pies And Tarts
Thanksgiving Recipes
It’s that time of the year again. When bakers, cooks, and even bartenders, are baking, roasting, and shaking things up for the holidays. Here’s a round-up of recipes from my blog, my personal favorites, that are great for Thanksgiving and winter holiday fêtes. There are cakes, cocktails, spreads, dips, candied nuts, cheesecake, ice cream…and more! Pecan Pie with Bourbon and Ginger What’s more traditional than pecan...
a pecan pie sitting on top of a pan
Chocolate Pecan Pie Recipe
Chocolate Pecan Pie
Pecan Pie Recipe
Chocolate Pecan
Perfect Pies
Hand Pies
Homemade Pie
Toasted Pecans
Thanksgiving Recipes
It’s that time of the year again. When bakers, cooks, and even bartenders, are baking, roasting, and shaking things up for the holidays. Here’s a round-up of recipes from my blog, my personal favorites, that are great for Thanksgiving and winter holiday fêtes. There are cakes, cocktails, spreads, dips, candied nuts, cheesecake, ice cream…and more! Pecan Pie with Bourbon and Ginger What’s more traditional than pecan...