Cherry tomato compote

This Cherry Tomato Confit slowly roasts cherry tomatoes with fragrant garlic and herby undertones in a luxuriously smooth olive oil bath. This flavorful medley bursts with caramelized flavors perfectly preserving they fresh summery flavors. Slather it on crusty bread, toss with pasta or use it as a flavorful pizza sauce.

These gorgeously sweet and tangy, juicy and sticky tomatoes are fantastic served on top of a simple, saffron-infused risotto. You can also serve them as a complement to almost any other grilled or roasted veg, but I particularly like them piled on toast with a sprinkling of flaky sea salt on top.

When the grill is roaring it is a perfect time for Grilled Cherry Tomato Compote. These tomatoes are just delicious spread on toasted crusty bread. Perfect as an appetizer or side with your favorite grilled meat, fish or seafood.

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Roasting cherry tomatoes with sweet onion, white wine and herbs takes only 15 minutes for a perfect tomato compote side dish. It's delicious as a side dish to any kind...

Want to use up (or preserve) as many of those great summer cherries as possible? Make this easy Cherry Compote recipe, which freezes beautifully, too.

Slow Cooker Cherry Tomato Sauce recipe that's creamy and easy to make! Throw all your fresh garden ingredients into the crockpot and cook. This is a delicious sauce to serve as is, can or freeze for later on.

Make a slow-cooker cherry tomato compote, and then use it on toast, in pasta or salads, or on top of anything grilled.