Latin coffee recipes

If you’ve been searching for a refreshing new way to enjoy your morning coffee, give this Iced Spanish Latte recipe a try! It’s SO EASY, only takes 3 ingredients (plus ice!) and has just the right balance of milky sweetness and rich espresso flavor. It's a slightly more mellow spin on Vietnamese iced coffee that's perfect for warm weather!

What is a colada? If you've been to Miami, you probably asked yourself that question. Here is a list of the best Cuban coffees in Miami.

Cafe con leche is a morning beverage made with strong Cuban espresso, whole milk, and sugar usually served with buttered Cuban toast.

Start the day off right with a warm cup of traditional Puerto Rican café con leche, made with Puerto Rican coffee, sugar and steamed milk. This traditional Latin drink can be found at any given time in panaderías, restaurants and home kitchens across the island.

A sweet and spicy recipe that will give you the true experience of Mexican coffee. Expect to be blown away with this spiced concoction!

Almost everyone loves coffee, booze, and fire. But the effect is synergistic when those three ingredients come together in one dazzling drink. Try this flaming Spanish coffee recipe to impress your friends with a fiery performance while simultaneously benefitting from the boost of coffee and the kick of a stiff drink.

Atole de Nuez is a thick milk (or milk alternative) drink made with milk, vanilla, pecans, cinnamon, and cornstarch. Great for cold weather days!

Those times are long gone but the memories are still there, especially on a cold day like this when a good cup of coffee from México with Cinnamon and Piloncillo will warm you up. I love making this coffee when we go camping.