Lentils and kale

Creamy lemon lentils, sweet potatoes, and kale made in one pan!

This lentil and kale soup is packed with veggies, lentils and seasonings. It comes together easily in one pan and tastes great as leftovers.

This Lebanese lentil soup with lemon and kale is naturally vegan and blends nutritious ingredients with a mix of spices to create a mouthwatering bowl of goodness.

Seasonal fall produces are roasted and combined with earthly lentils, kale, and a bright and tangy vinaigrette dressing.

Hi! Some things: 1. I went to bed by ten on St. Patrick’s Day in a lime square-induced coma. It was awesome. 2. The rest of my weekend involved lots of yoga, a cold and windy (but sunny!) hike on the beach, clam chowder after said hike and exploring a new bakery. Also awesome. 3. I teach my first yoga class in two weeks!!!!!!!!!!!! Just the thought of it makes me want to throw up. Help. 4. This recipe is another one of my attempts to eat through the lifetime supply of lentils that I won two…

In this one-pot wonder, onions, garlic, ginger, spices, lentils, and coconut milk combine to form a super flavorful, vegan meal!

Lentil Kale Soup is a hearty vegan recipe that is easy to throw together with green lentils, onions, celery, carrots and kale - 13 grams of protein/serving!

This green lentil and kale risotto recipe is so delicious, you will forget how healthy it is! It is a great way to enjoy lentils, that are a nutrition powerhouse and are so affordable! Comfort food without the guilt!

This Easy Lemon Lentil Soup is hearty and flavorful. You'll love serving this healthy dish during the colder months.

These tahini lentils are perfectly creamy and full of flavor! It's easy to prepare and makes for a great side dish.