Spinach artichoke dip pull apart bread

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This festive and cheesy pull-apart bread is filled with a creamy spinach artichoke dip, perfect for holiday gatherings! Spinach And Artichoke Dip Pull Apart Bread, Spinach Artichoke Dip Pull Apart, Pull Apart Artichoke Bread, Spinach Artichoke Pull Apart Bread Christmas, Christmas Tree Spinach Artichoke Pull Apart Bread, Spinach Artichoke Pull Apart Bread Easy, Spinach Artichoke Dip Pull-apart Christmas Bread, Crescent Roll Spinach Artichoke, Savory Christmas Baked Goods

This festive and cheesy pull-apart bread is filled with a creamy spinach artichoke dip, perfect for holiday gatherings!

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Cheesy Spinach and Artichoke Pull-Apart Sourdough Bread Cheesy Spinach Bread, Pull Apart Artichoke Bread, Savoury Pull Apart Bread, Spinach Artichoke Pull Apart Bread Easy, Spinach Artichoke Sourdough Bread, Garlic Sourdough Pull Apart Bread, Sourdough Pull Apart Cheese Bread, Leftover Sourdough Bread Uses, Artichoke Cheese Bread

This classic Cheesy Spinach and Artichoke Pull-Apart Sourdough Bread appetizer is always a crowd favorite. It may look intimidating but is actually so easy to make. Who doesn't love warm sourdough bread and ooey, gooey cheese? This is a great appetizer for a get together or even as the bread dish to accompany your favorite meal. It also reheats nicely, IF there is any leftover. Try this Cheesy Spinach and Artichoke Pull-Apart Sourdough Bread, it's sure to be the hit of the meal.

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Spinach Artichoke Dip Pull-Apart Christmas Bread   Ingredients:  1 loaf refrigerated pizza dough 1 cup shredded mozzarella cheese 1/2 cup grated Parmesan cheese 1 cup fresh spinach, chopped 1 cup canned artichoke hearts, drained and chopped 1/2 cup cream cheese, softened 1/4 cup sour cream 1/4 cup mayonnaise 2 cloves garlic, minced 1 tsp dried oregano 1/2 tsp salt 1/4 tsp black pepper 2 tbsp chopped fresh parsley (optional) Instructions:  Preheat Oven:  Preheat your oven to 375°F (190°C) and grease a bundt pan. Prepare Spinach Artichoke Mixture:  In a medium bowl, mix the cream cheese, sour cream, mayonnaise, garlic, oregano, salt, and pepper until smooth. Stir in the mozzarella, Parmesan, spinach, and chopped artichoke hearts. Prepare the Dough:  Roll out the refrigerated pizza dough on a Pull Apart Cheese Bread, Artichoke Bread, Refrigerated Pizza Dough, Christmas Bread, Recipes Appetizers And Snacks, Spinach Artichoke Dip, Artichoke Dip, Spinach Artichoke, Asparagus Recipe

Spinach Artichoke Dip Pull-Apart Christmas Bread Ingredients: 1 loaf refrigerated pizza dough 1 cup shredded mozzarella cheese 1/2 cup grated Parmesan cheese 1 cup fresh spinach, chopped 1 cup canned artichoke hearts, drained and chopped 1/2 cup cream cheese, softened 1/4 cup sour cream 1/4 cup mayonnaise 2 cloves garlic, minced 1 tsp dried oregano 1/2 tsp salt 1/4 tsp black pepper 2 tbsp chopped fresh parsley (optional) Instructions: Preheat Oven: Preheat your oven to 375°F (190°C) and…

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