Vegan savory snacks healthy

These Quinoa Pizza Balls with Yogurt Ranch Dip are a healthy delicious way to satisfy your pizza craving! This recipe is gluten free and vegan friendly.

Satisfy your cravings with these delicious Moroccan chickpea hand pies, filled with a medley of vegetables and wrapped in a crunchy gluten-free crust. Perfect for vegans and anyone seeking a nutritious treat! Inspired by Rainbow Nourishments.

This spinach pie is quick to make, super delicious and can be served as both lunch or dinner.

A collection of 40 Plant Based Snacks from some of the best food bloggers out there! All snack recipes are gluten-free and vegan.

These vegan pizza rolls are easy to make and packed with flavor! They're a great quick snack for adults and kids and perfect for gatherings. They're easily customizable and you can use either homemade or store-bought pizza dough.

A healthy snack that’s quick and easy to make and packed with flavour! These fritters can also be enjoyed as a side or even as a savoury breakfast!

These crispy rice bites with sticky tofu pack 20g protein per serve and feature the crispiest golden air fried rice bites paired with avocado and savory sticky tofu. This is a protein-packed appetizer or meal you can easily make at home whenever you have a sushi craving! Each bite of this Spicy Tofu Crispy Rice is a flavor explosion, blending sweet, tangy, and spicy notes. It’s made with whole foods and has the perfect balance of carbs, protein and fats to keep to fuelled and satiated!

The best crispy brussel sprouts with creamy dijon aioli dipping sauce! Oven baked and air fried methods both available in the recipe. Where are my brussels sprout fans at!? It's funny because as a kid, I despised brussels sprouts (along with a bunch of other foods I now love) and now a days I can't

Looking for a delicious vegan side dish or snack? Try this crispy enoki mushroom recipe with amba mayo, a tangy and spicy Middle Eastern condiment made from pickled mangoes. Fried until golden brown and paired with bold seasonings, this dish is easy to make and perfect for exploring the flavors of East Asian and Middle Eastern cuisines.

Crispy Polenta Fries - baked or air-fried - with a creamy cashew garlic dip! This snack is gluten-free, vegan, easy to make, and simple!