Appetizers

11K views · 9.5K reactions | 🎅Spinach & Feta Christmas Puffs🎄, recipe👇 Ingredients: - 1 sheet of puff pastry - 120g frozen spinach, thawed and drained - 1 small onion, finely diced - 3 garlic cloves, minced - Mixed herbs, salt, and pepper to taste - 200g feta cheese, crumbled - 50g mozzarella cheese, grated - 1 egg, separated (white for filling, yolk for brushing) - Sesame seeds (optional) Instructions: 1. In a skillet, cook the diced onion and minced garlic until soft and fragrant. 2. Add the drained spinach, mixed herbs, salt, and pepper. Cook until any excess moisture evaporates. 3. Allow the mixture to cool, then stir in the crumbled feta cheese and egg white. 4. Roll out the puff pastry on a floured surface and cut into squares. 5. Place each square into the cups of a muffin tin. Fill with the spinach and cheese mixture. 6. Brush the tops with egg yolk mixed with a teaspoon of milk. Sprinkle with sesame seeds if desired. 7. Bake in a preheated oven at 180°C (350°F) for 30-32 minutes, until golden and flaky. 8. Let cool for 5-10 minutes before serving warm or at room temperature. Enjoy your festive Spinach and Feta Christmas Puffs! 🎅✨ #recipe #recipeideas #food #healthyfood #delicious #christmas #christmastime #christmasmood #christmasrecipes #christmasrscipe #christmasideas #christmasfood #christmasdecor #christmas2024 | practice with me

2.2M views · 40K reactions | Spinach artichoke cups | Spinach artichoke cups | By Robyn Q | Alright, I have my 12 wonton wrappers in my muffin tin that I sprayed with cooking spray. I'm going to move our wonton wrappers to the side and bring in our bowl and I have about 10 ounces of spinach that I sauteed just for a couple minutes to get the moisture off of it and get a little tender. You definitely could use frozen and I have some artichokes that I chopped a little bit and I'm probably going to use oh half of this can. This is 14 ounces. Maybe a little more than half. I'm going to in with my mayonnaise. So, I'm have about a third of a cup of mayonnaise. I'm going to add to my bowl. Mixing we're going to add is four ounces of softened cream cheese. We are going to put in some shredded Parmesan as much or as little as you want. I think I'm going to do about a half a cup. So, about that much. We are going to also put a third of a cup of some sour cream in. So, I'm just going to add that right in with everything else. We do want to add a little bit of salt and a little bit of pepper and the garlic and I have two cloves that I'm going to use. You definitely could use garlic powder instead if you want to. Alright, we're just going to stir this together until it's all mixed. Okay, look. It's already all mixed up. Alright, I'm just going to lift up that spinach artichoke dip. Bring those wonton wrappers back in. Add one scoop to each of our wrappers. Just like that. How easy is that? Measures it perfectly for this recipe. Looks good. Alright, I've got my oven set at 350 degrees and this is only going to take 10 minutes or until those wontons are nice and alright, our spinach artichoke dip wonton cups are done. Look at that. How easy was that? And they are so pretty. Okay, they're a little hot here but I'm going to try to bring my plate in. Oh yeah. Okay. I'm excited to try this though so. Mm. Oh wow. Mm mm mm. Mm. Creamy. Everything good. Mm. Awesome appetizer. I hope you make this one. Yum.

1M views · 19K reactions | Pull-Apart Cheese-Stuffed Garlic Bread Christmas Tree! 🎄🧄✨ Not only a show-stopper but also SO easy and fun to make. With gooey mozzarella inside and buttery garlic goodness on top, it’s the ultimate holiday appetizer! 🎅🍞 Inspired by: Feel Good Foodie Perfect for family gatherings, parties, or just a cozy night in—try it out and let me know how yours turns out! Recipe in caption. 💚 #HolidayRecipes #CheesyGoodness #FestiveBites #PullApartChristmasTree #CheeseStuffedChristmasTree | Chef Genevieve LaMonaca

84K views · 5.8K reactions | Artichoke Balls… perfect for the holidays! 1 can of artichoke hearts, drained and chopped / mashed 1 cup seasoned bread crumbs 2 eggs 2 tbs olive oil 1/2 lemon, juiced 1/2 tsp garlic powder Pinch of salt 1/2 cup Parmesan cheese Combine all ingredients except cheese. Mix well. Refrigerate for least 4 hours or freeze for 30 min Form into bite sized balls. Roll in cheese. Bake, uncovered, at 400°F about 15 minutes, or until light brown. Can make up to 40 balls depending on the size you roll #holidayappetizers #easyholidayappetizers #artichokeballs #easypartyappetizer | Page Jones

2.2K reactions · 651 shares | ⭐️ Rotel Cream Cheese Sausage Balls ⭐️ Take your sausage balls to the next level with this Rotel Cream Cheese Sausage Ball Recipe. Great for an appetizer, snack, or breakfast. GET THE RECIPE: - Comment “RECIPE” and the link to the recipe will be sent to your DM’s. - OR tap the link in my bio Follow me @foodlovinfamily to be sure you are getting my DM’s 💟 https://www.foodlovinfamily.com/rotel-cream-cheese-sausage-balls/ #rotelcreamcheesesausageballs #sausageballs #sausageball #rotel #creamcheese #easyappetizer #easybreakfast #easysnack #easyrecipes #sausage #bisquickrecipe #bisquick #potluck #holidaypotluck #appetizerideas #christmasbreakfast #fingerfoods #familyrecipe #easyentertaining #partyfoodideas | Heather Seeley

117K views · 11K reactions | save this for your holiday menu planning :) shallot tarte tatin with caramelized shallots in balsamic and butter, a savoury and irresistible treat. full recipe is at stefaniephillips.com (link in profile) <3 | stefanie phillips

Artichoke Bruschetta {or} Hot Artichoke Dip

The BEST Bacon Crackers Recipe!

Swiss Cheese Squares