Salads

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Spicy Thai Noodles (Quick and Easy)
I LOVE spicy noodles, and these sweet and spicy Thai noodles are perfect for dinner or cold as a vegetarian salad. I serve them with chicken or shrimp for a delicious dinner that can be on the table in under 20 minutes! Plus they use regular pasta and grocery store ingredients, so you can whipping up these no-hassle Thai noodles with ingredients you probably already have in your pantry!
Broken Glass Jello
Broken Glass Jello (also known as Stained Glass Jello) looks so impressive, but is really easy to make! Different colors of Jello float in a sweetened white gelatin mixture. Vary it every time by using different flavors. This classic make-ahead dessert recipe looks so lovely on a buffet table and is always a hit at holidays, potlucks, and luncheons!
Sweet and Tangy Apple Coleslaw Salad
Get ready for a flavor-packed party in your mouth with our Fall Apple Slaw! This isn't your ordinary coleslaw; it's a crisp, refreshing autumn fiesta that'll make your taste buds dance a joyful jig. This slaw is like a crisp fall breeze, a burst of colors in the midst of autumn leaves, and the perfect sidekick for your seasonal gatherings. Whether you're cozying up at home or sharing a dish at a potluck, our Fall Apple Slaw brings a zest for life that's as bright as the fall foliage.
Thai Cucumber Salad
This refreshing Thai cucumber salad recipe tastes just like the restaurant version, and it only takes minutes to make! Thinly sliced cucumbers are tossed in a sweet and savory dressing along with red onions, peanuts and herbs for the perfect side dish.