Pasta

781 Pins
·
2w
Easy Chicken and Noodles in One Pot
Whip up a comforting and delicious meal with minimal cleanup using this easy chicken and noodles recipe, all made in one pot. Perfect for busy weeknights, this dish combines tender chicken, savory broth, and hearty noodles for a satisfying dinner that the whole family will love. With simple ingredients and straightforward steps, you'll have a warm, homemade meal on the table in no time. Ideal for those who crave a cozy, home-cooked dinner without the fuss.
132K views · 4.5K reactions | A super saucy pasta with luscious butternut feta sauce!? YES please! If you have a hard time with the texture of veggies, puréeing them into a sauce is the play! The sauce turns out rich, subtly sweet, a little tangy and nutrient packed since it’s almost entirely veggies! You will need: 3 cups cubed butternut squash (about ½ small butternut squash), cubed in ½-inch chunks 1 small sweet onion, chopped into 1-inch chunks 1 red bell pepper, chopped into 1-inch chunks 6 cloves garlic, root ends trimmed off 8oz block feta 3 tablespoons olive oil 1 teaspoon each kosher salt, black pepper and dried thyme Pinch of red pepper flakes 1lb short pasta (like fusilli, gemelli, penne, cavatappi or rotini) 2 ½  cups starchy pasta water 2 tablespoons butter For serving: parmesan cheese, fresh basil or thyme FULL recipe is on my website flavorfulife.com! Follow the link in my bio or just head directly to my site! Let me know if you want to try it!! | Erica Baty
132K views · 4.5K reactions | A super saucy pasta with luscious butternut feta sauce!? YES please! If you have a hard time with the texture of veggies, puréeing them into a sauce is the play! The sauce turns out rich, subtly sweet, a little tangy and nutrient packed since it’s almost entirely veggies! You will need: 3 cups cubed butternut squash (about ½ small butternut squash), cubed in ½-inch chunks 1 small sweet onion, chopped into 1-inch chunks 1 red bell pepper, chopped into 1-inch chunks 6 cloves garlic, root ends trimmed off 8oz block feta 3 tablespoons olive oil 1 teaspoon each kosher salt, black pepper and dried thyme Pinch of red pepper flakes 1lb short pasta (like fusilli, gemelli, penne, cavatappi or rotini) 2 ½ cups starchy pasta water 2 tablespoons butter For serving: parm
This is my secret to extra hugs from my hubby. Works every time I make it!
This is my secret to extra hugs from my hubby. Works every time I make it!
140K views · 13K reactions | if she complains after telling me to add more protein then i deserve a raise fr 🥲🫠 recipe is below!! butternut squash mac & cheese - ••• slice open two small butternut squash, remove the seeds, then cover in olive oil & salt ••• bake at 400F for 30 minutes ••• once the squash is done baking, let is cool, then transfer all of the insides to a blender ••• to the blender also add in 3/4 cup unsweetened milk, 3 TBSP nutritional yeast (or real cheese), 1/3 cup soaked cashews, 1/2 tsp garlic powder, 1/2 tsp onion powder, 1/2 tsp salt, some black pepper & blend ••• add in 1/4-1/3 cup pasta water if needed to thin ••• transfer to cooked pasta & mix until all the noodles are fully coated ••• transfer pasta to an oven safe dish, top w cheese (i’m using cheddar, but a combo of cheddar + smoked gouda is delish!) & bake at 350F for 20 minutes, then broil for 5 ••• top w chopped chives & enjoy!! 🧡 #banzapartner #instafood #easyrecipes #healthyrecipes | Faith Fresh
140K views · 13K reactions | if she complains after telling me to add more protein then i deserve a raise fr 🥲🫠 recipe is below!! butternut squash mac & cheese - ••• slice open two small butternut squash, remove the seeds, then cover in olive oil & salt ••• bake at 400F for 30 minutes ••• once the squash is done baking, let is cool, then transfer all of the insides to a blender ••• to the blender also add in 3/4 cup unsweetened milk, 3 TBSP nutritional yeast (or real cheese), 1/3 cup soaked cashews, 1/2 tsp garlic powder, 1/2 tsp onion powder, 1/2 tsp salt, some black pepper & blend ••• add in 1/4-1/3 cup pasta water if needed to thin ••• transfer to cooked pasta & mix until all the noodles are fully coated ••• transfer pasta to an oven safe dish, top w cheese (i’m using cheddar, but a
275K views · 15K reactions | Another one dish dinner prepped in just 5 minutes! Smoked sausage Alfredo with broccoli | Brooke Stepp
275K views · 15K reactions | Another one dish dinner prepped in just 5 minutes! Smoked sausage Alfredo with broccoli | Brooke Stepp
7.9M views · 187K reactions | Delicious one pot beef dinner | Delicious one pot beef dinner | By Paul S Show | Ho ho ho ho. Oh wow. Now I don't think I've done that so good ever. There we go. Got that there. Now we got here one French onion. Mhm. And we got something else. Two French onion. I love French onion. I love the smell of it. It is delicious. Now we're going to take this in here. We're just going to mix it around. Here we go. Alright. Look at that in there. That looks delicious. Now come on up here for a second. We're just going to stick this on high. We're not done yet. Okay. We're just we're just getting started. But we're going to stick this on high. Take a look back down in here. Now it's all mixed in. We're going to stick it on high for about 4 hours. And then you going to see what we're going to do next. Well look at this beef stew we got going on here. The beef and noodle. Oh my goodness. We got some egg noodles here. This is 16 ounces. We're just going to put them all in there. Okay. Look at that right there. That looks amazing. We're going to mix this together here. Oh wow. Look at that. Oh this is perfect. I mean it smells amazing. There's one more thing I'm going to put in here but I I I need to get it out of the refrigerator so I'll see you in one second. It's right here. We've got ourselves here. Some sour cream. Okay and I'm going to put about half of this container in here. Just like that to make it nice and creamy. Put that in there. Mm. Look. You can already tell. As it goes in. Oh my goodness. I'm so excited about this y'all. I have not had lunch yet and that is no lie. Because I've been waiting all day just for this. I've been cooking other thing too but this is the one I've been waiting for where I can put this this beef in here. I'll be honest, I already tried a little bit of this beef because it's so good. Alright, here we go. Let's put some of this in here. Mmm. Look at that there. Hm? Look at that there. That does look delicious. Okay? Now, here we go. Come on up here. Let's do this together. Hey, how you doing? It's nice to see you. Alright, let's take a look here. I got some beef right there. Okay. Oh. It just falls apart in your mouth. That's what you want, right? That's very good. Let's try some of these some of these noodles here. Mhm. Now I don't know if you're counting but I've already taken two bites. Here's the third. I love this. Come here. Take a look. Take a bite.
7.9M views · 187K reactions | Delicious one pot beef dinner | Delicious one pot beef dinner | By Paul S Show | Ho ho ho ho. Oh wow. Now I don't think I've done that so good ever. There we go. Got that there. Now we got here one French onion. Mhm. And we got something else. Two French onion. I love French onion. I love the smell of it. It is delicious. Now we're going to take this in here. We're just going to mix it around. Here we go. Alright. Look at that in there. That looks delicious. Now come on up here for a second. We're just going to stick this on high. We're not done yet. Okay. We're just we're just getting started. But we're going to stick this on high. Take a look back down in here. Now it's all mixed in. We're going to stick it on high for about 4 hours. And then you going to se
4.9K reactions · 1.3K shares | 1 small butternut squash - roughly cubed about 3-4 cups of cubed squash 4 cloves garlic ¼ sweet or yellow onion 1 tablespoon oil to taste salt black pepper to taste ½ teaspoon garlic powder ½ teaspoon sage ½ teaspoon paprika ½ teaspoon thyme ½ cup cottage cheese ½ cup reserved pasta water make sure this is heavily salted ½ cup vegetable broth + more if you want your sauce thinner, use bone broth for more protein ½ cup grated parmesan ½ cup basil - finely chopped 1 ~16 oz package cooked pasta of choice Video Credit :@avocado_skillet #GutHealth #Probiotics #HealthyGut #GutFlora #DigestiveWellness #FermentedFoods #Prebiotics #Microbiome #GutBrainConnection #DigestiveHealth #HealthyEating #GutHealing #LeakyGut #IBS #GutBalance #GutFriendly #GastroHealth #HolisticNutrition #Nutrition #Wellness #HealthyLifestyle #GutHealthMatters #EatWell #GutSupport #GutBacteria #CleanEating #HealthAndWellness #GutHealthDiet #DigestiveSupport #ImmuneHealth | Sara M Lange
4.9K reactions · 1.3K shares | 1 small butternut squash - roughly cubed about 3-4 cups of cubed squash 4 cloves garlic ¼ sweet or yellow onion 1 tablespoon oil to taste salt black pepper to taste ½ teaspoon garlic powder ½ teaspoon sage ½ teaspoon paprika ½ teaspoon thyme ½ cup cottage cheese ½ cup reserved pasta water make sure this is heavily salted ½ cup vegetable broth + more if you want your sauce thinner, use bone broth for more protein ½ cup grated parmesan ½ cup basil - finely chopped 1 ~16 oz package cooked pasta of choice Video Credit :@avocado_skillet #GutHealth #Probiotics #HealthyGut #GutFlora #DigestiveWellness #FermentedFoods #Prebiotics #Microbiome #GutBrainConnection #DigestiveHealth #HealthyEating #GutHealing #LeakyGut #IBS #GutBalance #GutFriendly #GastroHealth #Holist
Cottage Cheese Mac and Cheese
Looking for a delicious twist on macaroni and cheese? Cottage cheese is the secret ingredient to make this classic dish extra rich and creamy. It’s perfect for comfort food that’s both nutritious and satisfying.