Venison recipes

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Nita Martin

an all purpose venison marinade in a glass jar next to garlic

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All-Purpose Venison Marinade - Miss Allie's Kitchen

This All Purpose Venison Marinade is healthy, bright and fresh. It's #whole30 and #paleo approved, and it tenderizes and flavors any cut of venison you're working with. Your deer meat won't be dry or gamey anymore! This is easy to whip up and uses red wine vinegar, olive oil, and garlic. #marinade #deer #deermeat #venison #wildgame #hunters #hunting #meateater

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Slow Cooker Venison Stew | Thick & Hearty - Miss Allie's Kitchen

This thick, hearty and healthy slow cooker venison stew is made in the crockpot with tender hunks of deer meat, veggies, and a rich & flavorful broth. #venison #venisonstew #slowcookervenisonstew #wildgamerecipe

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the meatloaf is sliced and ready to be eaten with sauces on the side

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Venison Meatloaf Recipes

Venison Meatloaf

1hr 15min · 8 servings Ingredients: • 1 Tbsp. olive oil • ½ cup diced onion • 4 garlic cloves, minced • 2 lb ground venison (or 1lb ground venison 1lb ground beef) • 1 cup dried breadcrumbs (plain or Italian are fine, sub almond meal for GF) • 3/4 cup milk • 2 eggs, beaten • 1 Tbsp. balsamic vinegar • 2 tsp. Worcestershire sauce • 2 tsp. Italian seasoning • 1 and ½ tsp. salt • ½ tsp. pepper For the topping: • 1/3 cup ketchup • 1 Tbsp. brown or coconut sugar • 1 tsp. Dijon mustard • 1 tsp. balsamic vinegar • ½ tsp. garlic powder •

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The BEST Venison Goulash

Riffing on a Michigan classic, this saucy venison goulash is easy on the budget. Made with ground deer meat, tomatoes, and macaroni, it's perfect for feeding a crowd. Enjoy this stick-to-your-ribs dish all winter long.