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Doi Begun (Eggplants cooked in Spiced Yogurt)

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· 25min · Vegetarian, Gluten free · 4 servings

Doi Begun (Eggplants cooked in Spiced Yogurt) is a very delicate flavoured vegetarian Bengali dish. Doi means yogurt and begun means eggplant in Bengali. Fried or baked eggplant is cooked in mild, sweet sour & tangy whole garam masala flavoured yogurt curry. The best part is it comes together in less than 30 minutes.

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