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Fried Chicken and Waffles
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chiselandfork.com
Fried Chicken and Waffles
2 ratings
· 1hr 0min
· 6 servings
Crispy fried chicken served over homemade bacon and cheddar waffles with hot maple syrup make this recipe a hard breakfast/brunch to top.
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#comfortfood
#brunchrecipes
| chiselandfork.com
Chisel & Fork
Ingredients
Meat
• 8 oz Bacon
• 1 tbsp Bacon fat
• 1 lb Chicken tenderloins
Produce
• 1/2 tsp Garlic powder
• 5 Scallions
Refrigerated
• 2 Eggs
• 3 Eggs, yolks, whites
Condiments
• 8 tsp Hot sauce
• 1/4 cup Maple syrup
Baking & Spices
• 2 1/2 tsp Baking powder
• 1/2 tsp Black pepper
• 3 cup Flour
• 2 tbsp Granulated sugar
• 3/4 tsp Paprika
• 2 tsp Salt
Oils & Vinegars
• 1 Canola oil
• 1 Cooking spray, non-stick
Dairy
• 2 tbsp Butter, unsalted
• 3 cup Buttermilk
• 6 oz Cheddar cheese, sharp
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