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Poulet Yassa - A Flavorful Senegalese Chicken Dish
a white bowl filled with chicken and olives on top of a marble countertop
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travelandmunchies.com

Poulet Yassa - A Wonderfully Sour, Sweet and Savoury Senegalese Chicken - Travelandmunchies

1 rating
· 1hr 0min · Gluten free · 6 servings
Poulet Yassa (Yassa au Pouket) or Chicken Yassa. A Senegalese dish of chicken marinated with lemon or lime, Dijon mustard and in some recipes vinegar, simmered with sauteed onions. Happy to be exploring yet another West African country’s dish! My variation of Yassa Poulet is the dish in it’s simplest form and it was extremely […]
Abby Van Uum
Abby Van Uum

Ingredients

Meat
• 4 Chicken thighs, bone-in skin-on
Produce
• 1 tbsp Garlic
• 1/2 Habanero pepper
• 2 Lemons
• 3 Onions, medium
• 1 Parsley
Condiments
• 2 tbsp Dijon mustard
• 1/2 cup Green olives
Baking & Spices
• 1 Salt and pepper
Oils & Vinegars
• 1 Oil
• 3 tbsp Olive oil
Liquids
• 1 Water

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