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candy cane cookies🎄
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Lisa's Chocolate Chocolate Chip Cake
A rich and moist chocolate cake filled with chocolate chips, perfect for chocolate lovers. Preheat oven to 350°F (175°C) and grease two 9-inch round cake pans. In a large bowl, combine flour, sugar, cocoa powder, baking powder, baking soda, and salt. Add eggs, milk, oil, and vanilla; beat on medium speed for 2 minutes, then stir in boiling water. Fold in chocolate chips, pour batter into prepared pans, and bake for 30-35 minutes or until a toothpick comes out clean. Let cool before frosting. #ChocolateCake #BakingJoy #ChocolateLovers #DessertRecipe #HomemadeTreats
Chocolat chip coookie
80g (2.8 oz, 1/3 cup) browned butter 80g (2.8 oz, 1/3 cup) sugar 120g (4.2 oz, 2/3 cup) brown sugar 1 egg vanilla essence 155g (5.5 oz, 1 & 1/4 cup) all-purpose flour 1/2 tsp baking soda Chocolat chip Baking, recipe, cookie, best cookie, chocolate