Fish

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RUHAMA SHITRIT on Instagram‎: "2024 FAVORITE FISH DISH!🐟🎉 EASY MEDITERRANEAN GRILLED COD! This is one of the easiest and most delicious fish dishes that you will ever make! Fresh cod fillets spiced with Middle Eastern flavors and lots of veggies! Follow @ruhamasfood for more💙 RECIPE BELOW . דג קוד צלוי עם ירקות! מעדן בכלום עבודה😍 . Recipe: Ingredients- Fresh wild cod fillets (around 2.5 pounds) 6 Campari tomatoes, cut to quarters 10 cherry tomatoes 2 peppers, cut to chunks 1 shallot, cut to quarters 1/2 red onion, cut to quarters 1 jalapeño pepper, cut to stripes without the seeds 1 lime, sliced to circles 1 lemongrass, cut on the long side Handful of fresh basil Spices mix ingredients- 1 teaspoon of salt 1/2 teaspoon of black pepper 1 teaspoon of paprika 1 teaspoon of c
Baked Sole Fillet Recipe | The Mediterranean Dish
Baked Sole Fillet Recipe | The Mediterranean Dish
Mediterraneandiet For Heart on Instagram: "🫒🥘Mediterranean Baked Fish. 🙏 Thank you: @cheftomwalton 😍 Type "Fish" If you Want to Get More FREE Mediterranean Recipes from Me 👉Ingredients 500g firm white flesh fish fillet (snapper, barramundi, ling, hake) Salt, pepper 3 tbsp olive oil 1 brown onion, finely diced 2 clove garlic, roughly chopped 4 tbsp capers 2 punnet grape tomatoes 2 tsp dried oregano ½ cup pitted kalamata olives ½ cup roasted pepper strips Handful parsley leaves Lemon wedges to serve Method Season the fish with salt & pepper and drizzle over half the olive oil, gently rubbing it over the fish. Set aside. Place a large frying pan over a medium/high heat and add the remaining olive oil, onion, garlic, and a pinch of salt. Cook, stirring for 3 minutes, to soften then ad
Healthy 🍏 on Instagram: "Baked Italian Cod with Cherry Tomatoes, Olives and Calabrian Peppers Video credit @vessys_gourmet_kitchen so much flavor in a one dish wonder Ingredients: 4 Cod Filets 12 oz cherry/grape tomatoes 1/2 cup @bonodisiciliausa Castelvetrano olives 1 whole spring red onion 1 tbs @bonodisiciliausa Calabrese peppers 1/4 cup olive oil 1 tsp oregano 3-4 thyme sprigs 3 garlic cloves, crushed 2 tsp salt Back pepper, to taste 1/4 cup white wine Grilled lemon, for garnish Basil leaves, for garnish Method: 1. Preheat oven at 450 F; 2. Add tomatoes, sliced spring red onion, garlic, oregano, olive oil, Calabrian chili pepper, salt and pepper to a baking dish and mix well; roast for about 20 minutes; 3. Once veggies have softened, add wine; season Cod filets
Mediterranean Diet For Beginners🇺🇸 on Instagram: "🫒 ONE-PAN SALMON & ORZO DINNER. 🫶Thanks @erekasfood 🙌 Type "yes" if you want to get more posts like this 👉 Follow my page @mediterraneandiet_lifestyle to get Mediterranean diet recipes and tips for weight loss and a healthy lifestyle. -4 salmon filets -3 tbsp parsly chopped -3 tbsp melted butter -3 tbsp olive oil -3/4 tsp salt, -1/4 tsp pepper, -1 tsp garlic powder -1 lemon juiced -1 bundle asparagus chopped -1 cup peas -1 lb orzo uncooked -3.5 cups veggie broth -1/2 cup grated Parmigiano Reggiano -2 cups fresh spinach -1 lemon sliced thin -Preheat oven to 400F -To a 4.5 qrt baking dish, add oil, butter, lemon juice, parsley, salt, pepper, garlic powder, and lemon juice. Use a fork to mix ingredients. -Dip salmon fillet’s in mari
Mediterranean Diet Plan 🇺🇸 on Instagram: "🫒🥘 One Pan Mediterranean Baked Cod. 🙏 Thank you: @dishingouthealth 😍 Type "Cod" If you Want to Get More FREE Recipes 💁‍♀️ With this One Pan Mediterranean Baked Cod: ✅️ Spending only 5 MINUTES to prepare ✅️ The calorie of this dish is only 346 calories 👉Ingredients ▢1 pint cherry tomatoes, halved ▢1 small fennel bulb, stocks and fronds removed (sub 1 large shallot or 1/2 yellow onion) ▢3 garlic cloves, thinly sliced ▢1 Tbsp. capers ▢5 Tbsp. extra-virgin olive oil, divided ▢1 Tbsp. red wine vinegar ▢1 tsp. honey ▢1 tsp. kosher salt, divided ▢Pinch of red chili flakes (optional) ▢1-1.25 lbs. cod, cut into four fillets (sub halibut or sea bass) ▢1/2 tsp. black pepper ▢4 thinly sliced lemon slices (from 1 lemon) ▢Chopped fresh basil leaves
Vesela Asenova| Recipe Creator on Instagram: "Wild Cod with Grape Tomatoes and Zesty White Wine Butter Sauce- it’s delicious super easy and quick to put together Ingredients: 6 pieces of Wild Cod (about 20 oz) 1 shallot 1 pint grape/cherry tomatoes 1 lemon, juiced + zested 2 garlic cloves, crushed 3/4 cup white wine 2 tbs olive oil 4 tbs butter 1 tsp salt Black pepper, to taste Basil leaves Chili flakes, optional Method: 1. Season Cod with salt and pepper and sear in olive oil and 2 tbs butter for about 2-3 mins per side and set it aside; 2. Slice shallot and sauté in the same pan until softened, add garlic cook for another minute, then add wine, lemon juice and zest; simmer until the sauce reduces a bit, add tomatoes, cook them for a couple of minutes, add the rest of the
The Galveston Diet | Lisa on Instagram: "Salmon Pasta 🍣🍝 (via: @eleni.fit_) Ingredients: 2 pieces salmon 4 cups fresh spinach 3 tomatoes 3/4 cups herb cream cheese light salt, pepper, garlic powder, oregano 1 tbsp olive oil Directions: Bake in the oven at 390°F for about 20 min. Enjoy🫶 Hungry for more delicious recipes? 🍽️ Click the link in my bio to explore a treasure trove of tasty, nutritious dishes! From breakfast to dinner, and everything in between, you'll find a variety of meals that are both easy to make and packed with flavor. Don't miss out—your next favorite recipe is just a click away!"
Mediterranean Diet Plan 🇺🇸 on Instagram: "🌿🫒Baked Italian Cod with Cherry Tomatoes, Olives and Calabrian Peppers UNDER 500 CALORIES 🫶🏼Thanks @vessys_gourmet_kitchen for sharing recipe ✅️ The calorie content of this dish is only kcl/portion 🥳 So, you can use this recipe to create delicious dishes to help you lose weight and live healthy. ⁣ Ingredients: 4 Cod Filets 12 oz cherry/grape tomatoes 1/2 cup olives 1 whole spring red onion 1 tbs Calabrese peppers 1/4 cup olive oil 1 tsp oregano 3-4 thyme sprigs 3 garlic cloves, crushed 2 tsp salt Back pepper, to taste 1/4 cup white wine Grilled lemon, for garnish Basil leaves, for garnish Method: 1. Preheat oven at 450 F; 2. Add tomatoes, sliced spring red onion, garlic, oregano, olive oil, Calabrian chili pepper, salt and pepper to a baki
Georgia May on Instagram: "Pea & Mint Puree with Flaked Salmon on Roasted Sweet Potato A 15 minute meal, perfectly internally balanced and great for meal prep. Switch out the kefir for Greek yogurt or a dairy free alternative. Serves 2 449 kcal 27.5g protein Ingredients - 2 salmon fillets - 1/2 lemon, juice only - 2 sweet potatoes - 300g peas - Small bunch mint - 1/2 lemon, juice and zest - 1 tbsp Greek yogurt or kefir Garnish - fresh chilli - Feta - Chilli oil Pierce the sweet potatoes with a fork and microwave for 8 minutes and then add to air fryer for final 4 minutes, 220 degree C to crisp up the skin. If you don’t have a microwave simply pierce the potato, cover in a little oil and bake 200 degrees for 30-40 minutes until tender. Add the salmon fillets to a l
Giovanni Siracusa on Instagram: "🐟 Orata alla Tavernetta 🐟 I had this dish at @la_tavernetta_taormina in Taormina, Sicily 🇮🇹 and it brought me right back to my childhood. My grandmother used to make dishes like this all the time and when I talked to the chef I knew I had to learn how to make it. Here’s my version of it and it’s so delicious! Grazie per tutto @la_tavernetta_taormina !! If you’re in Taormina I highly recommend going here👌✨ ✨ If you don’t have Orata (Sea Bream), you can substitute it with other white fish like Sea Bass, Red Snapper, Branzino, or Tilapia. **Ingredients:** 🐟 2 filets of Orata (Sea Bream) 🥔 2 potatoes 🌿 Fresh Mint 🌱 Fresh Basil 🍇 Handful of Raisins 🫒 6 Green Olives 🫒 1 tablespoon of Capers 🧂 Salt and Pepper to taste 🫒 Olive oil 🧅 1/2 white onio