Sourdough

52 Pins
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8h
One Hour French Bread from The Food Charlatan
One Hour French Bread from The Food Charlatan. This delicious yeasty French bread recipe has only one 20-minute rise before going into a screaming hot oven for another 20 minutes. At the end you have golden crusty goodness just waiting to be slathered in butter or dipped in oil and balsamic! One hour, I promise!! #french #bread #homemade #easy #ideas #baguette #quick
Sourdough Discard French Bread
Looking for a quick and easy way to use up your sourdough discard? This soft and fluffy Sourdough Discard French Bread is perfect! With the help of instant yeast, you can make a delicious, homemade loaf in just one day. Ideal for making garlic bread or enjoying with your favorite meals, this simple recipe is a great way to bake from scratch without the long sourdough process. It's a quick-rise, same-day bread recipe that delivers amazing flavor and texture!
The Easiest Sourdough Discard Sandwich Bread Recipe (Dairy Free)
Make soft, fluffy, and dairy-free sourdough discard sandwich bread with this easy recipe. Perfect for a one-day bake, this homemade bread uses a forgiving timeline and creates 2 loaves. Made with whole wheat flour, bread flour, and honey for a refined sugar-free bread. Enjoy the delicious homemade flavor of this quick and simple loaf.
Sourdough Pull Apart Pizza Bread — Sprinkled With Jules
This insanely good pull apart pizza bread takes all of 5 minutes to prepare, and is done in under 30 minutes. Easy, cheesy, pizza deliciousness. Perfect for game day!
Pesto Sourdough Focaccia
This light and fluffy pesto sourdough focaccia features a beautifully browned, crispy crust and is bursting with flavor. Infused with basil pesto, sun-dried tomatoes, Parmesan cheese, and a hint of garlic, it's a must try focaccia recipe.
Same Day Sourdough Bread
Make sourdough bread in just one day with this quick and easy recipe! Naturally leavened and no yeast required, this no-knead bread is perfect for beginners. Use your sourdough starter to create a homemade artisan loaf with a crispy crust and soft interior. Baked in a Dutch oven, this bread offers an optional overnight ferment for added flexibility. Enjoy fresh sourdough without the long wait—ideal for same-day baking success!