Mince Recipes

21 Pins
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2mo
Trent Towers on Instagram: "Meat Pie Ingredients: 1 onion finely chopped 500g beef mince 1 cup water 2 beef stock cubes 1/4 cup tomato sauce 2 tsp Worcestershire sauce 1 pinch salt and pepper *to taste 3 tbs plain flour 1 Short crust pie case 1 sheet of short crust pastry for top 1 egg to glaze Method: • Cook meat and onion until meat is well browned. • Add ¾ cup water, stock cubes, sauces and seasonings. • Bring to the boil and simmer for 15 minutes. • Blend flour and the remaining water, add to meat, bring to the boil and simmer for 5 minutes. Cool. • Spoon the cooled meat mixture into pie case. Moisten edges of pastry with water, and place pastry sheet on top. Pinch the side to seal, cover with egg wash and prick a few hole on the top. • bike at 200°C for 15 minutes then lower
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