Gluten Free Vegan Recipes

Delicious and easy gluten free vegan recipes everyone will love! All recipes are wheat-free, dairy-free, and egg-free. Here, you'll find vegan gluten free dinner recipes, vegan gluten free breakfast recipes, vegan gluten free dessert recipes, and lots more!
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Gluten-Free Blackberry Muffins (Dairy-Free, Egg-Free)
Whip up these homemade gluten-free blackberry muffins, made vegan and perfect with fresh or frozen berries. Soft, fluffy, and entirely dairy- and egg-free, they’re great for breakfast, brunch, or a quick snack during the week!
Gluten-Free Raspberry Muffins (Dairy-Free, Egg-Free)
Savour the taste of summer year-round with these homemade, gluten-free raspberry muffins that also happen to be dairy-free and egg-free. Easy to whip up and bursting with flavour, they’re moist, delicious, and will be ready to devour in minimal time. Use fresh or frozen berries to make these vegan treats perfect for everyone!
Vegan Gluten-Free Chocolate Banana Muffins
These easy vegan gluten-free chocolate banana muffins are super easy to make, moist, and perfectly fluffy. This recipe is the best because it's packed with rich cocoa powder and chocolate chips (making them double chocolate muffins!) and sweet banana flavour, plus, they’re ideal for snacks or lunchbox treats. Bake a batch this week and watch them become a new favourite!
Dairy, Egg & Gluten-Free Sugar Cookies
These easy, homemade cut-out dairy, egg, and gluten-free sugar cookies are perfect for any occasion, including Valentine’s Day, Easter, Halloween, Christmas, and more. The dough is quick to prepare, and you can bake the cookies to be soft or crisp. They are egg-free, dairy-free, nut-free, gluten-free, and irresistibly delicious. Decorate them with vegan buttercream frosting or a simple vegan royal icing that hardens. Both recipes are included.
Moist Vegan Gluten-Free Banana Bread
This moist vegan, gluten-free banana bread is not only delicious, but also super easy to make. You can mix in your favourite add-ins like nuts or chocolate chips. It’s dairy-free, egg-free, and can be oil-free if needed. Great for breakfast, brunch, or an afternoon snack!
Gluten-Free Thin Mint Cookies (Egg-Free, Dairy-Free)
Crisp, melt-in-your-mouth, DIY gluten-free thin mint cookies that also happen to be vegan! These are the classic crispy chocolate cookies you know and love, but homemade with just a few simple ingredients and you can enjoy this recipe any time of year. Coated with cool, creamy, minty chocolate, they’re also dairy-free and egg-free. Easy to prepare and bake—add these vegan, gluten-free cookies to your must-try list!
Vegan Brownies (Gluten-Free)
Savor the deliciousness of crackly top vegan gluten-free brownies that are chewy, fudgy, gooey, and packed with chocolate goodness! This easy homemade recipe is quick to make and a great choice for satisfying your sweet tooth, letting you pick your preferred add-ins like chocolate chips, nuts, or seeds. Plus, this simple vegan treat is eggless, dairy-free, and gf, offering options for different flours such as oat flour and even an oil-free alternative.
Gluten-Free Oatmeal Cookies (No Eggs, No Dairy)
Easy, gluten-free oatmeal cookies that are also vegan and ready to devour in under 30 minutes! Soft, chewy, and irresistibly delicious, these simple treats are a breeze to make. With just a handful of ingredients, they're dairy-free (no butter), egg-free, and, of course, gluten-free. Add these to your list of must-try vegan snack recipes this week!
Easy Vegan Gluten-Free Chocolate Cake
This rich and delicious easy vegan gluten-free chocolate cake is perfect for any occasion! Quick and simple to make, the cake is soft, moist, and topped with a luscious vegan chocolate frosting. Dairy-free, egg-free, and irresistible, it’s the ultimate dessert for chocolate fans!
Gluten-Free Vegan Blackberry Muffins
Easy-to-make, homemade vegan gluten-free blackberry muffins made with fresh or frozen berries. This tasty vegan treat is dairy-free, egg-free, and gluten-free—perfect for snacks, breakfast, or brunch. Whip up these soft, fluffy muffins this weekend to enjoy all week long!
Easy Vegan Almond Flour Peanut Butter Cookies
These homemade vegan almond flour peanut butter cookies are crispy on the outside, soft on the inside, and naturally gluten-free. With no eggs, dairy, or gluten, they’re a quick and simple treat to make. Plus, they’re free from refined sugar and pair perfectly with a cold glass of plant-based milk. Keep them plain or throw in some chocolate chips—the choice is yours!
Strawberry Rice Crispy Treats (Vegan)
This quick and easy recipe for strawberry rice crispy treats is bound to become a favourite! With only four ingredients, including freeze-dried strawberries for bold flavour and a fruity punch in every bite, these snacks are both chewy and irresistible. Make them on the stovetop or microwave—perfect for Valentine’s Day or packing in lunchboxes. They’re vegan, dairy-free, nut-free, and gluten-free-friendly.
Vegan Chocolate Cake (GF)
Enjoy a rich, decadent vegan chocolate cake that’s sure to be a hit at your next celebration! With a soft, moist texture and the best vegan chocolate frosting, this easy recipe is dairy-free, egg-free, gluten-free and a must-have for chocolate lovers!
DIY Thin Mint Cookies (Vegan, Gluten-Free)
These crisp, melt-in-your-mouth DIY thin mint cookies are gluten-free and vegan and they're the perfect treat! Made with a few simple ingredients, these homemade chocolate cookies offer the classic crunchy texture you know and love. Covered in cool, minty chocolate, they’re dairy-free, egg-free, and ideal for any time of year. Easy to bake and so delicious to eat, be sure to add these gluten-free, vegan cookies to your must-bake list!
Vegan Gluten-Free Brownies
Enjoy these crackly top vegan gluten-free brownies that are chewy, fudgy, gooey, and super chocolaty! This easy homemade recipe is not only simple to make, but it’s also the best because you can customize it with your favorite add-ins, like chocolate chips, nuts, or seeds. This quick recipe is eggless, dairy-free, and gf, and it offers options for different flours, including oat flour, plus an oil-free version. Get ready to indulge in the ultimate fudgy vegan treat!