sour dough

20 Pins
·
1mo
Quick Sourdough Discard Cinnamon Rolls
These sourdough discard cinnamon rolls have a quick and easy recipe to follow. This recipe for cinnamon rolls uses up some sourdough discard and are quick to mix up and bake. Farmhouse on Boone has this quick cinnamon roll recipe on the blog with step by step directions! Try this sourdough discard recipe now!
Sourdough Cinnamon Rolls (no yeast)
If you have been searching for a true Sourdough Cinnamon Roll - long-fermented, slightly tangy, and no commercial yeast - then look no further. These cinnamon rolls feature a tender, vanilla-scented dough, an ooey gooey buttery cinnamon filling, and a delicious cream cheese glaze. They are so fragrant and flavorful and such a fun way to use that bubbly sourdough starter! #sourdoughcinnamonrolls #sourdoughcinnamonrollsovernight
Sourdough Pie Crust
This Sourdough Pie Crust recipe is easy to make with your sourdough discard. Quick to put together, it can be made a couple of hours, up to 4 days in advance. Great for sweet or savory pies. We use King Arthur brand flour, but any quality flour will make a delicious sourdough pie crust. Vegan butter can be substituted for regular dairy butter.
Flaky Sourdough Pie Crust - Simple Discard Recipe
This recipe is great way to use your starter to make sourdough pie crust. Plus, its a no-wait recipe since the dough doesn't need to rise.
Sourdough Pumpernickel Bread Recipe
This sourdough pumpernickel bread recipe is a dark, dense, and nutritious whole grain loaf that boasts wonderfully unique flavors from the combination of rye flour and sourdough fermentation.
Sourdough Hamburger Buns - Lovely Little Kitchen
These fluffy, golden Sourdough Hamburger Buns will bring your burger night to the next level! Start the dough in the morning, and buns are ready by dinner.
Best Sourdough Pizza Crust Recipe On the Planet - Better Baker Club
Best Sourdough Pizza Crust Recipe On the Planet - Better Baker Club
Sourdough Sandwich Bread
Soft and fluffy sourdough sandwich bread is the perfect bread to have on hand. Made with all purpose flour, sourdough starter, butter and a little honey, this fermented bread has a lighter texture and tangy flavor. #farmhouseonboone #sourdoughsandwichbread #sourdoughbread #sourdoughrn