Carne recipe

Carne con papas is a traditional Mexican stew made with beef and potatoes cooked in a sauce made from tomatoes, garlic, onions, and peppers.

Easy carne guisada recipe for Tex Mex style or Mexican beef stew. Chunks of beef simmered in fragrant brown gravy with onions until tender.

A traditional Mexican beef stew, featuring tender chunks of beef simmered in a rich and flavorful tomato-based sauce, served with warm flour tortillas.

Carne guisada is the ultimate Latin beef stew with chunks of tender beef simmered low and slow with vegetables and Puerto Rican flavors, easy and hearty!

These Carne Asada Mexican Street Tacos are easy to make on the stovetop! Juicy, marinated carne asada is seared to perfection in a hot skillet, then sliced and served in warm corn tortillas with fresh cilantro, onions, and lime. Perfect for taco night!

This Carne Guisada recipe is by far the fastest rendition you'll find on the internet, without sacrificing a bit of flavor!

My carne guisada recipe features tender, slow-cooked cooked beef chunks in the most incredible gravy ever. It's easy to make and even easier to eat! Watch the video below to see how I make it in my kitchen!

This easy carne guisada recipe is flavored with Sazon Goya, sofrito, and adobo seasoning for a hearty Puerto Rican beef stew you'll love.

This authentic Carne en su Jugo recipe is a traditional Mexican beef stew from Guadalajara. Enjoy the hearty goodness of this beef stew, simmered in its own juices with bacon and beans, for unbeatable comfort and flavor. #AuthenticMexicanFood