Freeze carrots without blanching

Wondering how to freeze carrots? Below you’ll learn how to blanch carrots which includes boiling for a short time then placing them in an ice bath prior to freezing. Frozen carrots can be roasted, boiled, or sauteed for a quick and simple side dish. Frozen carrots can also be incorporated into a family favorite recipe. From spring to summer, fall to winter, you can add nutrients and color to any dish by keeping carrots in the freezer.

If you are looking for the easiest way to preserve the carrot harvest from your garden, look no further. Find out the top 5 ways to make the most out of your harvest and enjoy carrots all year. Discover how to freeze carrots without blanching them. These carrots are perfect for sauces, stews, and soups. This easy food preservation method will become your favorite. Homestead Hacks | Freezing Food

Blanching is such a scary word, an intimidating word, but really when it comes to carrots it just means boiling. Whew! Boiling is much less intimidating than blanching, who doesn’t know how t…

Freezing carrots can be done a few different ways. Choose to leave them whole or cut them up, and you can either keep them raw or blanch them first.

Learn how to freeze carrots to preserve this staple of many recipes. A freezer stash of frozen carrots helps make amazing and speedy meals.

Learn how to freeze carrots with our easy to follow step by step guide. We walk you through blanching, freezing, and thawing your garden-fresh carrots.

Enjoy the taste of freshly picked carrots at any time of the year by preserving the surplus crop. Freezing is one of the easiest and cheapest methods of home preservation and requires little expensive equipment.

Freezing carrots allows you to have some on hand for soups and stir-fries. You can freeze them without blanching, but the flavor and texture may not be as good.

When properly stored, whole carrots will stay fresh for up to a month and peeled or cut carrots will last for up to three weeks. Learn the proper storing procedures to keep your carrots crisp.

Frozen shredded carrots are great for adding to soups, casseroles or baked goods. They're also handy for dehydrating carrots to be used in backcountry meals. Actual blanching time is only 2 minutes but getting water to boil and returning to boil will take time.