Fried wonton wrappers

Takeout Fakeout! These crispy fried wonton strips are an easy way to bring a taste of your favorite Chinese-American restaurants home.

These fried beef wontons are made with a tasty mixture of ground beef, spices, and fresh veggies all wrapped up together in a wonton wrapper that's fried until golden brown and crispy. Dip them in sweet and sour sauce for a tasty snack or appetizer!

Get ready to crumble the crispy, addictive goodness of wontons like it’s nobody’s business! We first tried these little pockets of delight at a friend’s

The possibilities are endless once you know how to fry wonton wrappers for tacos. These crispy shells are perfect for all appetizer fillings, from salmon poke tacos, to asian chicken wonton tacos, to crispy beef mini tacos!

Deliciously crispy baked wonton chips that can be seasoned any way you like. Crunchy, light, and ready in 10 minutes.

Be amazed by the versatility of wonton wrappers. Keep a pack handy in your freezer and you'll always be prepared to whip up bite size treats - sweet or savoury! 1. Apple Pie Cups! By yours truly.

Need an appetizer recipe? These longganisa wontons are deep-fried dumplings filled with crumbled sausage, green onions, and water chestnuts for a crispy, tasty treat.

These cream cheese wontons can be filled with a sweet or savory filling and baked in the oven or fried! Filling ideas include cream cheese and cherry pie filling, nutella, and more!

Easy homemade crispy strips of Chinese fried wonton wrappers, just like the ones served with sweet and sour sauce at the Chinese takeout restaurants!

These super easy dumpling cups are everything you love about juicy dumplings, in party bite form. Just mix your dumpling filling, press wonton wrappers into a muffin pan, fill and bake. Top with a zingy cucumber salsa and lots of lovely dumpling dipping sauce to serve. You'll also need a mini muffin pan for this recipe - I use this one.