Salad with cotija cheese

Experience the zesty and creamy goodness of Esquites, a Mexican Street Corn Salad that's bursting with flavors of lime, cotija cheese, and a touch of chili. A perfect side for any fiesta! #MexicanStreetCorn #Esquites #FiestaFlavors

For a lettuce-less salad that hits the spot, Healthy Mexican Street Corn Salad is the perfect recipe. Great for a crowd and made with bell pepper, cotija cheese, and more!

Everything you love about a classic Caesar salad...made with a Mexican twist! Feel free to add grilled chicken, shrimp or steak to this salad, or serve it vegetarian as-is!

Mexican Street Corn Salad with Grilled Chicken is a delectable combination of charred corn, zesty lime, and cotija cheese, perfectly complemented by juicy, grilled chicken and tomatoes for a refreshing, yet hearty and delicious meal.

This Cucumber Tomato Salad with sliced cucumbers, fresh tomatoes, sliced red onions, in a red wine vinaigrette, includes a Mexican twist with the addition of crumbled cotija cheese, Mexican oregano, and chopped cilantro. It makes a truly delicious and refreshing summer salad!

Elote Quinoa Salad made with velvety peppers confit, juicy sweet corn, homemade dressing, cotija cheese, lime, and spices. Perfect for summer and so, so good!

This roasted zucchini is a low-carb side to any Mexican dish- a great alternative to rice and beans! Easy to make and and jam-packed with flavor similar to Mexican street corn.

Pioneer Woman’s Mexican Street Corn Salad is crafted with grilled corn, mayo, lime, scallions, Cotija cheese, cilantro, jalapeño, and spices. Serving approximately 6, this dish takes about 20 minutes to prepare, offering a flavorful and vibrant side to enjoy.

A delicious corn salad you can make in a flash! This Mexican Street Corn Salad (Esquites) is made with fresh sweet corn kernels, a chili powder, lime-spiked creamy sauce, cotija cheese, red onions, jalapeños and cilantro. It’s tangy, fresh, quick to throw together and certain to become your new favourite corn salad, ever.

Try this Mexican Street Corn Pasta Salad for a fusion of vibrant Italian and Mexican flavors! It features fire-roasted corn, zesty chipotle lime dressing, and creamy cotija cheese, creating a perfect balance of tangy, spicy, and savory notes. Serve it as a refreshing side dish at your next summer barbecue or potluck.