Soft unleavened bread recipe

Unleavened bread is bread made without any leavening agent usually for dietary or religious reasons. An easy 4-ingredient bread recipe that you will want to make over and over.

It takes just six ingredients I bet you already have at home to make this easy soft unleavened bread recipe. Yeast-free, it's the most versatile and deliciously chewy bread recipe around.

Bread Jesus Ate is a traditional dish based on the biblical description of what Jesus ate during his lifetime. It is said that this was the most common type of food in ancient times, and it played an important role in religious ceremonies.

Recipe video above. The dough for this recipe is ridiculously easy to make with only a minute or two of kneading. The bread is soft and pliable so it's perfect for using as a wrap, stuffed with whatever takes your fancy. It's also a great make ahead recipe - the dough keeps for around 3 days. See NOTES for substitutions, including using GLUTEN FREE flour. 30 minute resting time. Recipe VIDEO below.

Unleavened bread is a flatbread that consists of no rising agents. Known as Matzah within the Jewish community--it represents a symbolic element with great importance. This 3 ingredient recipe is a great way to incorporate a Biblical approach to the Passover holiday.

This soft unleavened sandwich bread is a great option during the spring holy days, if you're looking for something versatile for lunch!

Paratha is a delicious flaky layered Indian flatbread. Learn my secret ingredient to amazingly soft layers that stay good for a long time.

There is so much deep symbolism regarding the UNLEAVENED BREAD that we, along with the Jews for thousands upon thousands of years, all the way back to the Exodus, eat at Passover.

Sweet unleavened bread recipe that's easy to make!