greek beef

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6mo
BRAISED BEEF RECIPE - GREEK PASTITSADA
BRAISED BEEF RECIPE - GREEK PASTITSADA - 30 days of Greek food
Easy Greek Skillet Pastitsio - Cooking for Keeps
24 reviews · 1.5 hours · Serves 6 · Easy Greek Skillet Pastitsio is a simplified version of our favorite Greek casserole. Aldente pasta shells are are tossed with a tomato and cinnamon-infused beef sauce and topped with melty cheese! #pastitsio #greek
Greek Beef Pasta - Pastitsada
Travel back in time and savor the heritage of Greece with this beef pasta from Corfu called Pastitsada, a treasured Greek pasta dish dating back two centuries. Tender beef simmered in a rich onion-red wine sauce, complemented by a unique aromatic blend of spices. This historical recipe embodies the heart and soul of Corfu, a culinary journey through the ages. #beef #beefpasta #meatpasta #greekpasta #Mediterraneanpasta #beefdish #beefsauce #easybeefrecipe #beefrecipe #greekrecipe #pastarecipe
Greek Cabbage Rolls in Tomato Sauce: Lahanodolmades
Lahanodolmades - Classic stuffed Greek cabbage rolls in delicious tomato sauce. This quick, healthy and comforting Greek food is filled with rice, herbs and ground beef. Great for make-ahead meal prep for busy weeknights. #greekrecipes #easydinner #DimitrasDishes
Gluten-Free Chile Relleno Casserole
Whip up this Chile Relleno Casserole with layers of poblano peppers, ground beef, Greek yogurt, and cheese. Enjoy the savory, spicy flavors, melty cheese, and creamy texture. It's the ideal gluten-free, easy casserole for busy weeknights or meal prep!
Makaronia Me Kima (Greek Style Meat Sauce)
Makaronia me kima is a Greek-style meat sauce simmered with aromatic spices that's simply bursting with flavor. It's just the perfect easy weeknight dinner for those who love a rich and bold ragu!
Traditional Moussaka Recipe
Traditional moussaka is a classic Greek baked casserole, with layers of seasoned ground meat, potatoes, and eggplant, topped off with a creamy cheese bechamel sauce.
Kaftan Bil Sanieh- Lebanese Baked Kafta
Kafta bil Sanieh, a Lebanese casserole made with Lebanese meat patties, potatoes, onions and tomato slices that are layered and baked in a thick tomato sauce.