968K views · 5.4K reactions | The brilliant trick that will change the way you cook meat! Ingredients: butter: 35 g (1.2 oz) garlic: 2 pc rosemary: 15 g (0.5 oz) pork tenderloin: 1 pc salt: 2 g (0.1 oz) black pepper: 2 g (0.1 oz) bacon: 70 g (2.5 oz) OVER MEDIUM FIRE: 10 MIN ketchup: 60 g (2.1 oz) | Cookrate
968K views · 5.4K reactions | The brilliant trick that will change the way you cook meat! Ingredients: butter: 35 g (1.2 oz) garlic: 2 pc rosemary: 15 g (0.5 oz) pork tenderloin: 1 pc salt: 2 g (0.1 oz) black pepper: 2 g (0.1 oz) bacon: 70 g (2.5 oz) OVER MEDIUM FIRE: 10 MIN ketchup: 60 g (2.1 oz) | Cookrate
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