German food!

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3w
Traditional Sauerbraten German Beef Roast
Authentic Sauerbraten, a traditional German beef roast, is marinated for days in a tangy mix of vinegar, spices, and aromatic vegetables, then slow-cooked to tender perfection. This rich and flavorful dish is served with its signature sweet and sour gravy, making it a centerpiece for festive meals or comforting family dinners. Pair it with classic sides like potato dumplings, spaetzle, or red cabbage for a true taste of German cuisine.
Pork Knuckle German Style (Schweinshaxe)
Delicious roasted pork knuckle and gravy on a huge pile of mash.