Romanian Recipes
Discover the rich flavors of Romania with our Romanian Recipes board. Explore traditional recipes, from hearty dinners to delightful desserts. Dive into authentic dishes and meals that capture the essence of Romanian cuisine. Perfect for anyone looking to recreate the unique taste of Romania at home.
52 Pins
·1mo
Floating Islands Dessert
Floating Island Dessert, a scrumptious recipe of poached meringues floating over crème anglaise (vanilla custard), a smooth and silky cream made with milk, egg yolks, sugar and vanilla. It's a very easy dessert to make, and quick too. Serve it chilled from the fridge, and it's one exquisite dessert you'll have again and again. The base is a homemade custard without cornflour, as we need it a bit runny. Absolutely delicious!
Romanian Papanasi with sour cream and jam, or fried no-yeast cheese doughnuts, a traditional dessert that tastes like heaven, and we are so proud of. It only takes a few basic ingredients to put it together, but be sure that everybody will fall in love with them. Best donuts ever, with little effort, but maximum flavours.
Easy Stuffed Cabbage Rolls (Romanian Sarmale)
Stuffed Cabbage Rolls, our Romanian Sarmale, a healthy dinner dish made with ground meat and rice, herbs, paprika and seasoning, rolled in cabbage leaves or sauerkraut, and cooked in a light tomato sauce until tender. It's a traditional dish in Romania, which is a classic recipe at Christmas, but also all year round. Quick and easy to make, these cabbage rolls are best served with polenta and sour cream.
Romanian Boeuf Salad | Salata de Boeuf
Romanian Boeuf Salad or 'Salata de Boeuf', a traditional dish in many Eastern European countries that is widely enjoyed at special occasions throughout the year, particularly at Christmas, New Year or Easter. The salad is usually made with boiled potatoes, carrots, peas, boiled meat (can be either beef or chicken), pickled cucumbers (gherkins) and red peppers, all dressed in plenty of mayo and decorated for the ultimate party appetizer.
Romanian Sarmale | Stuffed Cabbage Rolls
Romanian Sarmale or stuffed cabbage rolls, a healthy dinner dish made with ground meat and rice, herbs, paprika and seasoning, rolled in cabbage leaves or sauerkraut, and cooked in a light tomato sauce until tender. It's a traditional Romanian recipe, which is a classic dish at Christmas, but also all year round. What a dish this is!
Caramel Wafers are simply my favourite sweet treat ever since l was a child. Crispy wafer sheets, crunchy walnuts and delicious sticky caramel filling, all in one amazing dessert. Sounds too good to be true? Believe me, it is true, and you can get it done in about 30 minutes or so. The homemade caramel filling has walnuts added for a nice texture, and wafers are absolutely amazing. Give them a go!
Romanian Aubergine Salad - My Gorgeous Recipes
Romanian Aubergine Salad with mayonnaise and a touch of lemon, a fantastic starter for every party or celebration. It's light and refreshing spread or dip, and it can be served with your favourite bruschetta, toast, nachos or breadsticks. A great party food to feed a crowd!
Fried Cottage Cheese Donuts | Romanian Style
Fried Cottage Cheese Donuts, a heavenly scrumptious Eastern European dessert. These cottage cheese donuts have a golden brown crust on the outside, and are light and perfectly soft on the inside. Incredibly easy to make with a handful of ingredients, the donuts can be served with sour cream, jam, melted chocolate or just with powered sugar. A fantastic Romanian dessert that everybody loves.
Semolina Pudding Recipe
Semolina Pudding Recipe or semolina porridge is a quick and easy breakfast that kids and grown-ups adore. Just a few ingredients and you get the most amazing pudding that can be enjoyed either hot or cold. It can also be considered a dessert, and served with the jam or compote of your choice. It's one of the most popular Romanian recipes, famous all over Eastern Europe too.
Romanian Macaroni Pudding
This Romanian Macaroni Pudding made with cow's cheese, raisins, eggs, milk and a touch of sugar for a delicious sweet pudding recipe that is incredibly delicious and filling. It's a very popular dish in Romania, where our " macaroane cu branza" is usually enjoyed as a meal on its own. If you are looking for a scrumptious baked dish, this is the one for you!
Romanian Turkey Meatball Soup
Romanian-Style Turkey Meatball Soup with vegetables, a comforting, healthy and hearty soup recipe that goes down well with the whole family no matter the season. Our "ciorba de perisoare" is very easy to make with a few simple ingredients, and it's budget-friendly too. If you need a nutritious and heart-warming dish for the cold January, this soup is for you.
Romanian Papanasi | Fried Cheese Doughnuts
Romanian Papanasi Recipe with sour cream and jam, or fried no-yeast cheese doughnuts, a dessert that tastes like heaven, and we are so proud of it. It only takes a few basic ingredients to put it together, but be sure that everybody will fall in love with them. The best of the Romanian cuisine!
Plum Dumplings, a popular Autumn dessert across Eastern Europe. It is made with fresh ripe plums coated in a mashed potato dough and tossed into sweetened cinnamon breadcrumbs. A fantastic Fall recipe that goes well with the whole family, these plum dumplings are so easy to make, but heavenly delicious.
We think you’ll love these
