Our Blueberry Crumble Is the Best We've Ever Had, Thanks to a Secret Pantry Staple

Name: Blueberry Crumble
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 6
Ingredients: 5 cups Blueberries, fresh or frozen; 1/2 tsp Coriander, ground; 1/2 Lemon, small; 1 cup All-purpose flour; 1 tsp Baking powder; 1/2 cup Brown sugar, packed light or dark; 1/4 cup Cornstarch; 1/2 cup Granulated sugar; 3/4 tsp Kosher salt; 1 tsp Vanilla extract; 1/4 cup Almonds; 8 tbsp Butter, unsalted; 1 Vanilla ice cream

ratings

· 50min · Vegetarian · 6 servings

Use fresh or frozen blueberries to make this easy fruit crumble that's best served with vanilla ice cream.

Our Blueberry Crumble Is the Best We've Ever Had, Thanks to a Secret Pantry Staple

Ingredients

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