Best Foods for Strong Bones/Strong Bodies:

10 Pins
·
8y
By
Alana L
some food is laying out on a cutting board with carrots and other foods in the background
How to Grill or Broil Tofu That's Really Worth Eating
There's a lot of bad tofu out there (particularly bad grilled tofu, I'd add), and more often than not, it's because people try to cook it like it's a piece of meat. Tofu is really easy to dislike when it's soggy, mushy, bland, or burnt. But great tofu—tofu with a tender center surrounded by a well-seasoned, crisp crust—is one of the most satisfying bites of food I can think of. Here are 9 tips to help you grill tofu so good even tofu-haters might come around to it.
a can of coconut milk is being held in front of a stove top burner
Homemade Coconut Yogurt
Homemade NON-DAIRY Coconut milk Yogurt. I make mine in the crock pot, but this has great instructions for WHY you do each step.
the process of making peanut butter pie
Homemade Almond Butter
Because she's allergic to peanuts Homemade Almond Butter | Gimme Delicious
how to grill fish like a boss
Delicious portion of fresh salmon by klenova on Creative Market
five oranges on a wooden table with one cut in half
PETER BAGI FOOD PHOTOGRAPHER | New York City Commercial, Editorial, Lifestyle Photographer
Food & Lifestyle Photographer | Victoria BC / New York | Peter Bagi | Bright & Fresh
the grapefruit is cut in half and ready to be eaten
Ruby red grapefruit, close-up
ruby red grapefruit from TEXAS
two sweet potatoes sitting next to each other on top of a wooden table with twine
Sliced Sweet Potatoes for Baked Chips from Melangery
a bunch of green leafy vegetables sitting on top of a wooden table next to a wall
Potaje de garbanzos con espinacas paso a paso
Food | Nourriture | 食べ物 | еда | Comida | Cibo | Art | Photography | Still Life | Colors | Textures | Espinacas by Raquel Carmona
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