Desserts

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Michelle von Hahn | Healthy Recipes on Instagram: "Healthy Carrot Cake with Vanilla Protein Frosting!! 🥕✨🐰💛 Follow @healthynumnumblog for more healthy yummy recipes. Carrot cake = spring season! 🌼🌼 The vanilla protein frosting is optional and can also be subbed for a regular cream cheese frosting or coconut cream frosting! Recipe: Makes one cake Cake: - 1 cup non-dairy milk - 2 eggs - 1/2 cup maple syrup - 2 tbsp avocado oil - 1 tsp vanilla extract - 1 cup almond flour - 1 cup oat flour - 1 tsp cinnamon - 1/2 tsp baking powder - 1/2 tsp baking sofa - 1 1/2 cup finely grated carrot (about 2 medium carrots) - 1/3 cup chopped walnuts - 1/4 cup raisins Protein vanilla frosting (optional): - 1 cup greek yogurt - 1 scoop vanilla protein - 1 scoop collagen Directions: 1.
Jazzie & Moshe | Gluten Free Israel on Instagram‎: "Bubby’s Mandel Bread Bubby’s family has been making this mandel bread recipe for generations and a few years ago we realized that with a 1 for 1 gluten free flour they turn out perfect, maybe even better than the original. While I’ve been visiting home, I was able to convince her to film the recipe with me (mostly because I just wanted to eat them after.) Ingredients: 4 eggs 4.5 cups קמח כרגיל or gluten free all purpose baking flour - it also works with regular flour or almond flour 1 cup oil 1.5 cups sugar 1 tsp vanilla 1 tsp almond extract 1.5 tbsp baking powder Juice of half a lemon Chocolate chips walnuts, almonds, or whatever addition you would like Instructions: Preheat the oven to 350 degrees F. Combine 4.5 cups flour and 1.5
Jess Hoffman on Instagram: "Smashed Ferrero Rocher Dates 🍫🌰 Welcome back to episode 29 of Healthy Easy Recipes! These smashed Ferrero Rocher dates taste like the real thing but with simple, wholesome ingredients! 🙌🏻 This one is a must try if you’re looking for an easy healthy treat you can store in your fridge all week long! IB @lindsay.keosayian 🩷 👉FULL RECIPE IS BELOW 👉 SAVE this post so you can try them later, and FOLLOW @choosingchia for more healthy, easy treats! Smashed Ferrero Rocher Dates Recipe Ingredients: * Medjool dates * Hazelnut butter * Melted dark chocolate * Crushed hazelnuts * (Optional) Flaky sea salt Instructions: 1️⃣ Remove the pits from the dates. 2️⃣ Place the dates between two pieces of parchment paper and use a flat-bottomed cup to gently smash the
Jane de Graaff on Instagram: "#guthealing #marshmallow trend… turns out it’s super delicious, seriously easy and a helluva lot of fun!! It also uses maple or agave syrup instead of glucose syrup… do just generally better for you. But still do tasty! Worth giving a go. This is my Rose Turkish delight version. #joyfulfood #notsponsored #foodscience #guthealth #marshmallows • 4 Tbls gelatin • ½ cup water • ¾ cup agave syrup (or other sugar replacement) • ¾ cup water • dash vanilla paste • 2 tsp rose water Method: Place gelatin and ½ cup of water in a small bowl, give it a light stir and then allow to sit for 10 minutes to bloom. Meanwhile, gently warm together agave syrup and ¾ cup of water in a saucepan on low heat. Once the gelatin has bloo
Jen Jones | Plant-Based Queen on Instagram: "Healthy Purple Sweet Potato Cheesecake 👇🏽 Glowing skin by @nevell_skin coffee oil. The only moisturizer I use. Grab your bottle at nevellskin.com link in bio up top! The perfect healthy holiday dessert Crust: 1 cup raw pecans 1 cup soft medjool dates 1/2 cup hemp seeds 1/2 tsp chopped ginger or sub ginger powder 3 pinches of salt Filling: 1 1/2 roasted purple sweet potato (remove the skin) 1 cup soaked raw cashews (soak until soft) 1 1/2 cups full fat coco milk 1/3 cup maple syrup 2 tbsp algae, evoo or organic coco oil 1 tsp vanilla 1/2 tsp ginger powder 1 tbs organic Ceylon cinnamon @dontforgetthecinnamon_ ceylon coming soon 1/4 tsp nutmeg 1 tbsp lemon juice Topping: 1 cup raw pecans 1/4 cup maple syrup 1 tbsp coconut cream Pinch
Sophia Hoff on Instagram: "healthier twix bars ✨ my personal fave recipe of 2024….& I promise you’ll love it too ❤️ Comment TWIX to receive a printable recipe card sent straight to your DMs! or keep reading for the full recipe below 🍫 WHAT YOU NEED! For the shortbread crust: 1 1/4 cup almond flour 2 tbsp coconut oil, melted 2-3 tbsp honey / maple syrup 1 tsp vanilla extract For the date caramel: 1 cup medjool dates, pitted (roughly 10-12) 1/3 cup almond / peanut butter 1 tbsp coconut oil, melted 1 tsp vanilla extract 1/4 tsp salt 2-3 tbsp milk of choice (add more as needed to meet desired consistency) For the chocolate coating: 1 cup dark chocolate 1 tbsp coconut oil TO DO’s! —Combine shortbread ingredients into a bowl, mixing until a moldable texture forms (should be crumb
Victoria Theng | Recipes on Instagram: "Kathy Tsaples Sweet Greek Shop Date & Walnut Meringue 💙 Recipe below 👇🏼 Please bake this delicious cake and remember to tag @sweetgreekshop. INGREDIENTS: 8 egg whites from free range or organic eggs Pinch of salt Pinch of cinnamon 200g pure icing sugar 300g walnuts, roughly chopped 300g good-quality medjool dates, finely chopped 1/2 cup flaked almonds, lightly toasted GARNISH (OPTIONAL): 300g pouring cream 1/3 cup icing sugar 1 tsp vanilla extract Rose petals Method Preheat the oven to 180°C/160°C fan-forced. Butter and flour a 20-centimetre round cake tin. For a gluten-free cake, use gluten-free flour. Start with a clean stainless steel bowl in the electric stand mixer and beat the egg whites to stiff peaks. Keep beating and add the sa
Annie | Holistic Lifestyle and Effective Fitness on Instagram: "Protein Twix Bars 🍫 Ingredients: Shortbread layer • 1/2 cup almond flour • 1/2 cup vanilla protein powder • 3 tbsp honey • 1/3 cup coconut oil melted Caramel Layer • 1/2 cup nut butter (I used almond butter) • 1/4 cup coconut oil • 1 tsp vanilla extract • 1/4 cup maple syrup • pinch of sea salt Chocolate Layer • ~1/2 cup dark chocolate chips • 1 tbsp coconut oil • flakey sea salt Instructions: - Preheat oven to 350 - Mix shortbread ingredients in a bowl until dough consistency - Place parchment paper in a loaf pan and spread shortbread on top evenly, then place in the oven for 10 min or until edges are slightly brown and set aside - In a saucepan mix caramel ingredients together on medium low heat for about 2 min
Jessica Sepel - JSHealth® 🧿🧿🧿 on Instagram: "STICKY DATE & APPLE SLICE ✨⁠ ⁠ Ending the year with one of our most popular recipes of 2024!⁠ ⁠ Have you tried it? Our revamped, nourishing take on a classic Sticky Date Slice...⁠ ⁠ Happy New Year! x ⁠ ⁠ For the wet ingredients:⁠ - 12 Medjool dates, pitted⁠ - 1 cup (250ml) water, boiling⁠ - ½ tsp bicarb soda⁠ - 3 eggs⁠ - ¼ cup extra virgin olive oil⁠ - ¼ cup maple syrup⁠ - 1 tsp vanilla extract⁠ - 1 tbsp lemon juice ⁠ ⁠ For the dry ingredients:⁠ - 2 cup (200g) almond meal⁠ - 1 tsp baking powder⁠ - ½ tsp bicarb soda⁠ - 1 tsp cinnamon⁠ - 1 tsp ground ginger⁠ ⁠ For the topping:⁠ - 1 apple, in thin moons⁠ - ¼ flaked almonds ⁠ ⁠ Method:⁠ Preheat the oven to 180°C or 360°F. Line a rectangular baking dish with baking paper, we used a 17cm by 26cm ti
Elle Chrisp | Real Food, Real Life on Instagram: "24g of protein in a dessert? Yep, it’s a thing. And it tastes as good as it sounds 🍫🥜 When the day’s nearly done, but you’re not done hitting your protein goals, this PB Choc Ganache Mousse is here to save the day. Two layers: creamy peanut butter mousse and rich chocolate ganache, ready in minutes and perfect for a quick dessert fix. Here’s how to make it (2-serves) ✨ PB Mousse: -250g high-protein unsweetened Greek yogurt (I used Anchor Protein Yogurt) -1 tbsp powdered peanut butter (PB2 works great!) -1 scoop vanilla protein powder (I used @welle_essentials) -1 tbsp gelatine powder, bloomed in 2 tbsp water (in a small dish)I ✨ Chocolate Ganache: -100g dark chocolate (70% or sugar-free) -1/4 cup canned coconut milk or heavy cream For
Ruth Anne Bigley on Instagram: "6 Ingredient Brownie Batter Truffles! They’re gluten free, dairy free, paleo, and refined sugar free, and soo delicious! Ingredients: •almond butter (or other preferred nut/seed butter) •cocoa or cacao powder •pure maple syrup or raw honey •pure vanilla extract •salt •dark or semi-sweet chocolate (i use dairy free and refined sugar free chocolate) •neutral oil (optional) Recipe: 𝐭𝐡𝐞𝐛𝐢𝐠𝐥𝐞𝐲𝐛𝐚𝐬𝐢𝐜𝐬.𝐜𝐨𝐦/𝟔-𝐢𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭-𝐛𝐫𝐨𝐰𝐧𝐢𝐞-𝐛𝐚𝐭𝐭𝐞𝐫-𝐭𝐫𝐮𝐟𝐟𝐥𝐞𝐬 Recipe is on my blog! Simply search “brownie batter truffles” at thebigleybasics.com or grab the link in my bio (under the “blog recipes here” tab). Enjoy! #truffles #chocolatetruffles #vegantruffles #refinedsugarfree #glutenfreedessert #dairyfreedessert #paleodessert #doub
Cocktails (21+ to follow) on Instagram: "Craving something sweet and boozy? 🍸 Indulge in these 6 viral boozy bites! Whip them up, share with friends... and then, watch them disappear. 😉 #BoozyBites #PartySnacks #ViralRecipes #FoodieDelights"
Emma Hollingsworth | Plantbased GF recipes 🧁 on Instagram: "Recipe below 👇 Honestly the best thing I’ve eaten this year so far. You absolutely have to try them! The most divine healthy snack, and only a handful of ingredients. Couldn’t decide what to name these, but I’ve gone with NO BAKE BROWNIE PB CREAM CUPS. Whatever you call them, they’re delicious 😋 Here’s how 👩‍🍳 🔹 1 cup dates 🔹 1/2 cup peanut butter 🔹 1/4 cup cacao powder 🔹 2 tbsp yogurt of choice Filling 🔹 3/4 cup yogurt of choice 🔹 1/4 cup peanut butter 🔹 2 tbsp maple syrup 🔹 1/3 cup chocolate chips, for the topping ▪️add the first 4 ingredients to a blender and whizz until a sticky smooth mixture forms. Press this down into cupcake cases or moulds to form the cups ▪️in a bowl mix the filling ingredient